Stories About Life Below Water
Found 72 stories. Page 1 of 4.
Healthy People, Healthy Ocean: How Conscious Consumers Are Helping Build a More Sustainable Seafood Sector
BEHAVIOR CHANGE - Recent research shows that people’s awareness of the link between their personal wellness and that of the environment has increased. How can simple solutions make a big impact? When it comes to food, we need to make it easy for people to make smart, sustainable choices.
MSC: Progress Has Been Made in Sustainable Fishing, But Change Needs to Happen Faster
SUPPLY CHAIN - According to a new report, over 17% of the world’s wild marine catch is now MSC certified; but consumers, brands and retailers must all help to accelerate the pace of change.
MSC Report Shows Sustainable Tuna Success as Global Demand Soars
BEHAVIOR CHANGE - As demand for canned tuna soars during the COVID-19 pandemic, the Marine Stewardship Council urges consumers to continue to choose sustainably.
Trending: The Rise and Rise of Plant-Based Proteins
PRODUCT, SERVICE & DESIGN INNOVATION - Impossible Foods announces another step in its journey toward world domination; while conventional protein giants Bumble Bee and Cargill get in on the meat-free fun with a new partnership, private-label plant-based products.
Practitioners Across Industries Embracing Their Role in Ensuring Health of Our Ocean
COLLABORATION - Looking ahead to Sustainable Brands Oceans (14-16 November 2019 in Porto, Portugal), we caught up with Katherine Bryar — Head of Global Branding and Communications at BioMar — to find out what’s in store.
Harnessing Business Purpose to Safeguard Our Oceans
COLLABORATION - Our Ocean 2019 gathered leaders from government, business and civil society to discuss solutions and actions for a clean healthy and productive ocean. It set the stage for bold action to safeguard our oceans — and the sense of urgency is mounting.
30 Companies, Investors Commit to Secure a Healthy Ocean
COLLABORATION - In committing to the nine principles, companies pledge to take action to prevent pollution, manage their use of marine resources to ensure long-term sustainability, and be transparent about their ocean-related activities and impacts.
The Ocean Cleanup: Into the Twilight Zone
WASTE NOT - As the Great Pacific Garbage Patch continues to fragment into microplastics, it is key that we reach proven technology status as soon as possible; we are closer than ever to having a tool capable of cleaning up the oceans for good.
Trending: Sustainability Concerns Turning the Tide on Sunscreens
CHEMISTRY, MATERIALS & PACKAGING - Through CVS’ elimination of coral-damaging compounds and research pointing to cashew shells as a non-toxic alternative, tomorrow’s sunscreens could end up protecting more than our skin.
Business for Nature: Our Economy, Wellbeing Depend on Restoring Biodiversity
LEADERSHIP - A diverse group of influential international organizations has launched a global coalition to elevate a business call for comprehensive action to reverse nature loss and restore the planet’s vital natural systems.
Sports World, CPG Brands Continue Charge Toward Sustainable Plastics Use
WASTE NOT - Announcements this week take skincare into refillable pods, set new standards designed to protect environment amid climate crisis, and increase recycled content in packaging.
Adobe, Pantone Launch Custom Colors to Inspire Ocean Conservation, Climate Action
MARKETING AND COMMS - The “Glowing Glowing Gone” campaign advocates for action for coral reef conservation by highlighting the global danger signaled by fluorescing corals.
The Body Shop’s Fairly Traded Recycled Plastic Highlights Human Side of Plastic Crisis
THE NEXT ECONOMY - The Body Shop is launching its first Community Trade Recycled Plastic from Bengaluru, India. Along with fighting plastic pollution, the initiative aims to drive social change and help empower people.
In Rhode Island, Mission to Improve Ocean Health Is Starting on Land
WASTE NOT - “If we’re going to solve for beach and ocean cleanliness, as well as climate change and ocean acidification — and we certainly have to do it all — then we have to acknowledge that the health of our soil is crucial.”
Scientists, NGOs Call for ‘Global Deal for Nature’ to Protect Half the World’s Lands and Seas
MARKETING AND COMMS - Conservation scientists, NGOs and indigenous leaders urge governments to adopt a “Global Deal for Nature” as a companion to the Paris Agreement. A corresponding study establishes science-based conservation targets for the entire planet.
Inspiring Travelers to Help Preserve Beloved Destinations — While We Still Can
BEHAVIOR CHANGE - Travel and tourism can bring us a billion opportunities to make the world a better and more sustainable place — or a billion disasters, if we do not manage it properly.
JetBlue, Nature Conservancy Using AI to Evaluate Impact of Ecosystems on Tourism
NEW METRICS - With 65% of the Caribbean’s reefs generating tourism dollars, the study reveals an opportunity for tourism-associated businesses to work together to protect the region’s environmental health.
The Circular Economy: Reducing Ocean Plastics at the Source
CORPORATE MEMBER UPDATE - While recycling is one way to ensure that plastics are saved from finding their way into the ocean, reducing our need for these plastics in the first place is the number one thing we can do to dramatically decrease the number of plastic products harming our oceans and marine wildlife.
In Face of Rampant Seafood Fraud, Study Reveals Efficacy of MSC Label
MARKETING AND COMMS - Reports over the last decade have revealed an average global seafood mislabeling rate of 30%, but a study released today shows species mislabeling rate for MSC-certified seafood is less than 1%.
Study: Consumers Want to Trust the Fish They Are Eating
MARKETING AND COMMS - The vast majority of consumers across 22 countries would like to see sustainability information for seafood products in stores and on packaging.
