Stories About Responsible Production and Consumption
Found 268 stories. Page 14 of 14.
Unilever and IFF Team Up with NGOs on Haiti Vetiver Project
PRESS RELEASE - International Flavors and Fragrances (IFF) and Unilever have announced a new partnership with leading non-governmental associations (NGOs) to enhance the livelihoods of smallholder vetiver farmers in Haiti. Goals set for Vetiver Together, as the project is known, include sustainably improving food security, increasing yields and diversifying income, as well as working to support women’s empowerment and environmental conservation. The project is supported by the Enhancing Livelihoods Fund – a partnership between Unilever, Oxfam Great Britain and the Ford Foundation, and will be implemented by Heifer International.
Braskem and Evergreen Packaging Partner to Introduce New Fully Renewable Cup Stock with Bio-based Polyethylene
PRESS RELEASE - Evergreen Packaging® has recently announced the introduction of a fully renewable polyethylene cup stock. This product, which was developed for both hot and cold applications, reflects Evergreen Packaging's continued commitment to the use of renewable resources and reinforces the company's expertise in custom co-extrusion barrier technology. "Sustainable packaging is at the heart of what we do at Evergreen Packaging and developing this product with renewable polyethylene offers customers a unique, innovative cup stock," said Evergreen Packaging Director of Sustainability Derric Brown.
Millercoors Showcases Commitment to Alcohol Responsibility, Environmental Stewardship and Community Investment in 2016 Sustainability Report
PRESS RELEASE - CHICAGO (July 18, 2016) – MillerCoors released its 2016 Sustainability Report, which provides a comprehensive review of the company’s 2015 efforts in the areas of alcohol responsibility, environmental stewardship and community investment. The nation’s second largest brewer continues to help prevent drunk driving and underage consumption, reduce water use and brewery waste, and create equal opportunities for women in beer.
Heading Earthwards: Johnson & Johnson Dives Deep to Green Up Healthcare
PRESS RELEASE - It's widely recognized that the healthcare sector has a large and costly environmental footprint. Hospitals in particular account for some of the most energy-intensive facilities, yet many traditionally have been slow to embrace resource efficiency. A study by the University of Chicago found that the industry stands to save up to $15 billion over 10 years by adopting more sustainable practices - it's an opportunity that hasn't gone unnoticed by Johnson & Johnson (J&J), the world's sixth-largest consumer health company.
Mattel Plans to Cut Utility Bills 40% Using Recycled Water
PRESS RELEASE - Mattel recently became a California water agency’s newest recycled water customer, which will save about 2 million gallons of drinking water per year in the drought-stricken state. The global toy maker, whose brands include Barbie, Fisher-Price and Hot Wheels, among others, said that using recycled water for irrigation at its El Segundo corporate campus will also save money. “It does cost less for Mattel to purchase recycled water rather than potable water for irrigation,” said Sarah Levine, Mattel global sustainability manager. “The city of El Segundo and [water district] West Basin both sell recycled water for reduced rates.”
IFF and Unilever Launch Partnership to Improve the Lives of Vetiver Farming Communities in Haiti
PRESS RELEASE - View full infographic here. International Flavors & Fragrances Inc. and Unilever announced today a new partnership with leading non-governmental organizations to enhance the livelihoods of smallholder vetiver farmers in Haiti. The partnership, Vetiver Together, aims to sustainably improve food security, increase yields, and diversify income, while working to support women’s empowerment and environmental conservation.
Seafood consumers put sustainability before price and brand
PRESS RELEASE - Seafood consumers put sustainability before price and brand New independent research reveals global motivators to seafood purchase Consumers perceive NGOs and scientific organisations as contributing most to protecting oceans Independent certification increases consumer trust in brands Awareness of the blue MSC label is 37% amongst all consumers MSC-aware consumers say they will pay a premium of up to 11% for MSC labelled seafood
The Key to Achieving the SDGs? Transform the Global Goals Into Local Goals
COLLABORATION - Late last year, the United Nations published the new Sustainable Development Goals (SDGs, or Global Goals). The main difference between the former millennium goals and the new goals is that the latter apply to all countries. It is no longer about goals in poor countries that should be realized through financing from richer countries. The SDGs merge poverty reduction, safety and justice with the familiar cornerstones of sustainable development - People, Planet and Profit.
