Stories About Food/Beverage

Found 1253 stories. Page 3 of 63.

Meet the Olive Oil Brand on a Mission to Reunify a War-Torn Country
Meet the Olive Oil Brand on a Mission to Reunify a War-Torn Country

WALKING THE TALK - Bringing new gravitas to the term, ‘purpose-driven,’ the team behind Colive is using their uniquely delicious olive oil to help end the civil unrest that has divided their native Cyprus since the 1970s — and exemplify the benefits of social entrepreneurship and peace through cooperation.

Mayo x Mayo: Hellmann’s, Jerod Mayo Team Up During the Big Game to Tackle Food Waste
Mayo x Mayo: Hellmann’s, Jerod Mayo Team Up During the Big Game to Tackle Food Waste

BEHAVIOR CHANGE - In Hellman’s newest Super Bowl spot, former football player and current coach, Jerod Mayo, shows would-be home food-wasters how they can ‘make taste, not waste.’

Meet the Company Deconstructing Food Products to Reconstruct a More Resilient Food System
Meet the Company Deconstructing Food Products to Reconstruct a More Resilient Food System

PRODUCT, SERVICE & DESIGN INNOVATION - Journey Foods is on a mission to transform our food system, one product at a time. Its database of over 17B data points on millions of food products and ingredients is helping companies optimize the complete lifecycle of products, from ideation to market.

No Matter the Industry, We All Have a Role to Play in Fighting Hunger
No Matter the Industry, We All Have a Role to Play in Fighting Hunger

THE NEXT ECONOMY - As I write this, we are anxiously awaiting the US Senate to pass President Biden’s “Build Back Better” legislation. It’s important that this passes, as it calls for the continuation of the Child Tax Credit program that has been instrumental in helping US families rise out of poverty.

Advertisement
14 Innovators Win Grants for Solutions Aimed at Sustainably ‘Seeding the Future’
14 Innovators Win Grants for Solutions Aimed at Sustainably ‘Seeding the Future’

PRODUCT, SERVICE & DESIGN INNOVATION - The startups and NGOs have won the inaugural Seeding the Future Global Food System Challenge, from the Institute of Food Technologists, aimed at scaling innovations that will help transform the food system.

Driscoll’s Working to Scale Circular Plastics Economy, from Field to Clamshell
Driscoll’s Working to Scale Circular Plastics Economy, from Field to Clamshell

CHEMISTRY, MATERIALS & PACKAGING - Driscoll’s leads the produce industry in increasing the circularity of packaging and landfill diversion of agricultural plastics. It’s the first berry company to make public commitments and inject serious funding into innovation — with a goal to create economies of scale.

Is There a Secret Recipe for Successful Consumer Climate Communication?
Is There a Secret Recipe for Successful Consumer Climate Communication?

MARKETING AND COMMS - It’s true what they say: The way to someone’s heart is often through their stomach. A new WRI study suggests that carefully reframing menu language can successfully nudge diners toward more climate-friendly food options.

Thai Coconut Giant Partners to Root a Rare Type of Labor Abuse Out of Its Supply Chain
Thai Coconut Giant Partners to Root a Rare Type of Labor Abuse Out of Its Supply Chain

SUPPLY CHAIN - It seems human rights abuses aren’t the only labor issues companies need to watch out for in their supply chains. Here, Thailand-based Theppadungporn Coconut Company details how it partnered to create the first audit scheme specifically designed to uncover monkey labor.

These ‘Friendly’ Insects Could Make Our Most Deadly, Destructive Pests Drop Like Flies
These ‘Friendly’ Insects Could Make Our Most Deadly, Destructive Pests Drop Like Flies

CLEANTECH - Oxitec’s Friendly™ technology has created self-limiting versions of some of our most deadly and destructive insect pests — a safe, targeted solution that has the potential to protect human populations, food crops and livelihoods globally.

Advertisement
Different Paths, Common Goal: How More Companies Are Providing Living Wages
Different Paths, Common Goal: How More Companies Are Providing Living Wages

SUPPLY CHAIN - Paying living wages throughout supply chains can mean changing business models, which can seem insurmountable. But a series of case studies from IDH shows how companies and coalitions are making real progress on their commitments.

The Future of Meat: Likely Somewhere Between Regenerative and Alternative
The Future of Meat: Likely Somewhere Between Regenerative and Alternative

PRODUCT, SERVICE & DESIGN INNOVATION - The broad spectrum of choices in today’s ‘meat’ aisle will continue to diversify as brands work to satisfy the appetites of ever-growing climate-conscious consumer market — and each product has its own benefits, challenges and impacts.

Lidl, Swiss Scientists Developing Circular Food-Preservation Solution
Lidl, Swiss Scientists Developing Circular Food-Preservation Solution

CHEMISTRY, MATERIALS & PACKAGING - New cellulosic bio-coating for fresh produce greatly reduces both packaging and food waste by coating the produce with, well, produce.

Unique Public-Private Partnership Ensures Climate-Proof Future for Sake Production
Unique Public-Private Partnership Ensures Climate-Proof Future for Sake Production

PRODUCT, SERVICE & DESIGN INNOVATION - Companies and industries are being forced to innovate to ensure success in a climate-changed future. One win-win partnership epitomizes the ingenuity of a legendary, highly particular sake brewery and a city government seeking to leverage local characteristics to revitalize the region.

5 Consumer Trends That Will Shape How Brands Source, Produce Goods in 2022
5 Consumer Trends That Will Shape How Brands Source, Produce Goods in 2022

THE NEXT ECONOMY - Consumer insights demonstrate need for brands to make good on their sustainability and human rights claims, and make it even easier for shoppers to shop their values.

Advertisement
Tony’s Chocolonely Aiming to Spark Further ‘Conversation’ with UK Chocolate Lovers
Tony’s Chocolonely Aiming to Spark Further ‘Conversation’ with UK Chocolate Lovers

MARKETING AND COMMS - The ethical chocolate maker has released three ‘Conversation Bars’ — available exclusively online and at Waitrose through January 25 — designed to provoke discussion around systemic issues in the chocolate supply chain.

Tony’s Chocolonely: The Advent of More Teachable Brand Moments?
Tony’s Chocolonely: The Advent of More Teachable Brand Moments?

MARKETING AND COMMS - “Tony’s has done a great job of raising awareness of an important issue; and there is a real risk that the overriding message that will be left, once the dust settles, is one of a brand getting it wrong — and that could undermine all of the important messaging that Tony’s tries to share through its purpose.”

European Retail Giants Drop Brazilian Beef Over Deforestation Linked to Meat Giant JBS
European Retail Giants Drop Brazilian Beef Over Deforestation Linked to Meat Giant JBS

SUPPLY CHAIN - The move comes following an investigation by Repórter Brasil and Mighty Earth that tracked deforestation-linked beef to European retail store shelves. JBS, the world’s largest beef producer, has long been on the radar of environmental NGOs and forward-looking investors due to its destructive practices.

McDonald’s Working to Increase Demographic Representation of Franchisees
McDonald’s Working to Increase Demographic Representation of Franchisees

ORGANIZATIONAL CHANGE - Effort aims to help underrepresented applicants become McDonald’s franchisees by removing socio-economic barriers — in part through a $250M commitment to alternative financing — to attract more franchisees who reflect the composition of the communities it serves.

Conscientious Consumption: The SB 2021 Holiday Gift Guide
Conscientious Consumption: The SB 2021 Holiday Gift Guide

WALKING THE TALK - With no end in sight to the pandemic and its many ripple effects, we can all use a little bit of brightness in our lives! So, here are some of the many companies, platforms and products aligned with a more intentional approach to consumption, that we’d be happy to support anytime.

Advertisement
$1M Innovation Challenge to Fuel Upcycled Solutions to Pomegranate Waste
$1M Innovation Challenge to Fuel Upcycled Solutions to Pomegranate Waste

WASTE NOT - The Wonderful Company has chosen two winners to create value-added solutions from 50,000 annual tons of pomegranate husks, to reduce food waste and create a more circular supply chain.

Advertisement

Featured Brand Voices

Have Sustainable Brands delivered right to your inbox.
We offer free, twice weekly newsletters designed to help you create and maintain your company's competitive edge by adopting smarter, more sustainable business strategies and practices.
Copyright ©2007-2022 Sustainable Life Media, Inc. All Rights Reserved.
Sustainable Brands® is a registered trademark of Sustainable Life Media, Inc.