COLLABORATION -
Over 60 organizations including businesses such as Nestlé, Coca-Cola and M&S have signed a Catchment Management Declaration agreeing to step up action to address the increasing pressures to UK water through improved catchment management.
COLLABORATION -
Farmers are faced with constant pricing pressures, water limitations and labor shortages, leading many to seek solutions to help them be more innovative and efficient in growing their crops. Technology and food companies alike are turning to the Internet of Things (IoT) to help.
SUPPLY CHAIN -
A new digital platform aims to make sustainable business decisions easier for the fashion industry. By matching actors along the supply chain and providing data-driven, solutions-focused information, Common Objective (CO) hopes to improve the day-to-day practices of textiles and clothing companies around the world.
PRESS RELEASE -
On 31 May 2018, Deltares and Kimberly-Clark invite you to participate in a webinar on the potential contributions of WaterLOUPE, a cutting-edge water scarcity dashboard, and to explore ways of engaging with us to improve the tool.
On World Water Day 2018, Kimberly-Clark and research organization Deltares launched WaterLOUPE to support water stakeholders in assessing water scarcity risks in order to generate actionable insights to adapt and/or mitigate local water risks.
ORGANIZATIONAL CHANGE -
In response to a severe drought, citizens and businesses in Cape Town and the Western Cape have cut their water consumption by almost 60 percent over the past three years — a performance not yet matched by any other major city globally. Now the country’s tourism industry is sharing that for them, every drop counts, in a new campaign for #WaterWiseTourism.
BUSINESS CASE -
Conagra Brands, Inc. is once again celebrating its employees’ commitment to sustainability throughout the organization at its annual Sustainable Development Awards.
ORGANIZATIONAL CHANGE -
Since 1990, Indonesia has lost half of its rainforests. What’s worse, the rate of deforestation, currently at roughly two million hectares per year, is still accelerating.
Heart of the issue being that ecological values remain difficult to measure in monetary terms. Such is the tragedy of the commons for a country with the world’s fourth-largest population: Its eagerness for economic development driven by the global market has made one of the planet’s most diverse natural habitats subject to exploitation for fast cash, rather than being protected as a crucial part of the global ecosystem.
MARKETING AND COMMS -
It’s National Drinking Water Week, but new survey results suggest Americans may have more concerns on their minds than reasons to celebrate. Most Americans feel unknowledgeable about what is in their drinking water and are concerned about contaminants.
CHEMISTRY, MATERIALS & PACKAGING -
People of all ages are more aware of their impact on the planet’s limited resources and ecosystem health than ever before. Packaging is of particular concern, prompting this year’s Earth Day theme: end plastic pollution.
“I’d like more people to take care of the Earth,” said Yasmine, a 7th grader in the Garden Club at Montgomery Middle School in San Diego, CA. Fellow club member Daisy, also in 7th grade, agrees. “People can use more reusable bags instead of plastic,” Daisy added. “We have lots of reusable bags at home. When we do get plastic bags, we reuse them.”
SUPPLY CHAIN -
Though diamonds in today’s jewelry market are much more likely to be conflict free thanks to the Kimberley Process Certification Scheme, it can still be difficult to trace individual components back to their exact origins. IBM and a newly-formed consortium of gold and diamond businesses aim to make the jewelry supply chain more transparent through the use of
PRESS RELEASE -
At its Annual General Meeting of Shareholders, Danone today introduced a set of nine long-term goals for the company and its brands. Aligned with the United Nations 2030 Sustainable Development agenda, the Danone 2030 Goals embed the business, brand and trust models of the company to drive long-term sustainable value creation and deliver the company's 'One Planet. One Heath' vision.
As a founding act for its goals, Danone is launching 'One Person, One Voice, One Share', an innovative employee engagement program and governance model for all of its 100,000 employees to co-own the company agenda, actively participate in defining roadmaps to bring the goals to life, and deepen their ownership mindset.
'Danone 2030 Goals' for the food revolution
MARKETING AND COMMS -
People can now see, in detail, what goes into choosing each of the ingredients that are used in SC Johnson products.
CHEMISTRY, MATERIALS & PACKAGING -
Although we see every day as Earth Day, the annual celebration always inspires great conversation about sustainability and how we can do better as a society. We believe education is the cornerstone of this observance, and though we always hear about important best practices for recycling and minimizing water usage, paper is something we all use every day and an important factor that many people still don’t have right. It’s unrealistic to believe our business world will ever be truly paperless. With that in mind, it’s more productive to focus on how to make more sustainable paper choices — focusing instead on how your paper is made.
COLLABORATION -
One of the greatest aspects of the corporate sustainability movement has to be the paradigm shift that has encouraged companies to collaborate to solve common issues – joining forces across industries and sectors, and even with direct competitors has allowed companies to pool resources and expertise to tackle everything from sourcing, labor, materials, communications, conservation issues and more in holistic and more effective ways.
We spoke with Chief Sustainability Officer Monique Oxender to learn more about how strategic partnerships are helping propel Keurig’s sustainability agenda forward.
SUPPLY CHAIN -
Despite stakeholders’ increasing recognition to prevent human rights abuses in the extraction and trade of minerals, public reporting on conflict minerals by companies remains limited, and the quality and comparability of existing reports presents opportunities for improvement.
BUSINESS CASE -
Recovering gold, copper and other metals from electronic waste – a practice called “urban mining” – is not only more environmentally friendly than extracting virgin materials, but can also be more cost effective. Newly published research shows that the revenue from selling metals recovered through recycling television sets far outweighs the recyclers’ expenses. With these offsets, it costs 13 times more to obtain these metals from ore than from urban mining.
COLLABORATION -
The fate of a $1 million donation from Tom's of Maine to The Nature Conservancy is in the hands of the public. Four projects that will help 'Turn the Tide' toward better protecting, preserving and restoring freshwater in the U.S. are being considered - and the public can vote for their favorite to help direct project funding.
MARKETING AND COMMS -
Sustainability reporting focuses on the challenges that most affect business performance and matter most to key stakeholders. From understanding consumption and cost of inefficiencies and anomalies, clear reporting is mission critical to any organization’s ability to meet sustainability goals.
But sustainability reports are only as impactful as the quality of the data that is being used. If the data driving your reports is incomplete or inaccurate, you could be compromising the nature of your assessments. Just like the quality of soil is important for the growth of a tree, the quality of your data is just as important for growing your sustainability programs.
PRESS RELEASE -
Just like in previous years, our hotel teams came together on 24 March at 8:30pm to participate in the annual worldwide Earth Hour campaign.
An initiative of the World Wildlife Fund (WWF), Earth Hour gathers people from different cultures and religions around the world to highlight the same worthy cause: taking a stand against climate change.
The majority of the Radisson Hotel Group’s hotels participated by turning off their non-essential lights for an hour - contributing to the global efforts to raise awareness of the impact energy savings can have on the world around us.
CHEMISTRY, MATERIALS & PACKAGING -
The environmentally devastating statistics on the meat industry are staggering. It seems predicated on the idea that the population needs to eat now, so the future can take care of itself. If humanity follows through on that idea, efforts at sustainability will go to waste.
Before you slap another steak on the barbecue this summer, contemplate the following arguments against red meat as we know it: