FINANCE & INVESTMENT -
Companies with significant ESG commitments to shareholders will not be able to hold investments in cryptocurrencies or NFTs and still meet their
sustainability goals; public companies with these technologies in their portfolios will be responsible for the emissions created by their investments.
SUPPLY CHAIN -
The tea brand’s ‘Regenerative Roadmap’ aims to completely reimagine the way Tazo creates its teas, and plays a key role in industry giant ekaterra’s overarching sustainability strategy.
SUPPLY CHAIN -
The two companies known for their passion for social justice and ethical chocolate have joined forces to end modern slavery and child labor in the cocoa industry.
CHEMISTRY, MATERIALS & PACKAGING -
The biotech startup uses microflora to produce whey protein that’s genetically identical to the milk-derived version, without a cow in sight. And it’s poised for massive impacts, thanks to a growing number of brand partnerships.
PRODUCT, SERVICE & DESIGN INNOVATION -
Majik Water has found an ingenious way to capture the water from the atmosphere, even in arid regions — harnessing a limitless resource and providing a sustainable solution for thousands of Kenyans, with a goal of reaching 100M people by 2030.
THE NEXT ECONOMY -
Many brands that offer pre-owned merchandise through their own retail channels initially do it for sustainability reasons — to keep useful products out of landfills. While that is an important benefit of recommerce, thinking of it only in those terms is overlooking major business opportunities.
WALKING THE TALK -
Recent findings and the popularity of wildlife tourism show that tour operators should have an animal welfare policy in place alongside other social responsibility protocols that should evolve as new information becomes available. Travel companies needing to develop or update such a policy can begin with the tips below.
PRODUCT, SERVICE & DESIGN INNOVATION -
Housed in cargo containers, Atarraya’s ‘plug-and-play,’ AI-powered Shrimpbox delivers up to 10x the ROI of traditional poultry or swine
farming, creating new opportunities for farmers — even in landlocked, highly populated areas.
CLEANTECH -
New program expands first-in-the-US agreement with corporate partners to reduce business travel emissions through sustainable aviation fuels.
ORGANIZATIONAL CHANGE -
Companies cannot afford to ignore racial equity or neglect cultivating inclusive opportunity and mobility; their shareholders, employees, communities and customers are all paying attention to how they bring their commitments to life through action.
WASTE NOT -
Between new approaches to labeling, innovative coatings, redistribution and data-driven solutions, retailers across the Western world continue to fight the
good fight against food waste.
ORGANIZATIONAL CHANGE -
At a recent Sustainable Brands virtual event, leaders from the CPG, restaurant and IT industries highlighted how they sold important ideas and ambitions around impact and responsibility internally, and how that translates to external success.
PRODUCT, SERVICE & DESIGN INNOVATION -
Despite over 80% of the world’s fish stocks being fully exploited or overexploited, global seafood demand is expected to jump another 30% by 2030. Aqua Cultured aims to deliver affordable, nutritious seafood alternatives to allow our oceans to recover.
PRODUCT, SERVICE & DESIGN INNOVATION -
Israeli startup Beewise is reinventing beekeeping through AI technology and automation, and significantly improving pollination and honey yields with its smart, networked hives.
THE NEXT ECONOMY -
Latest research from Planet Tracker proposes a practical business solution to the problem of plastic waste, whereby packaging is treated as an asset to be returned, rather than a liability to be tossed.
CHEMISTRY, MATERIALS & PACKAGING -
The latest in a growing wave of circular textile innovations, the materials-science company and the global retailer have both launched collections that turn waste materials into new, colored textiles that require no dyeing.
THE NEXT ECONOMY -
As regenerative ag gains momentum in the US, how do we ensure that the transition of the food system materializes in a way that supports equitable economic prosperity while allowing people and planet to flourish long term? Here are four areas where today’s decisions will shape US agriculture’s future trajectory.
CLEANTECH -
As creators of our digital world, we have a powerful role to play. We must consciously reinvent web design to radically reduce the polluting impacts of our sites and apps. We must use our talents to rethink how we build websites, reduce wastage and save energy — or else, we’re complicit.
PRODUCT, SERVICE & DESIGN INNOVATION -
Supplant breaks down typically wasted agricultural fiber into its signature product, Sugars from Fiber — an entirely new category of sugars, which performs like sugar in the kitchen while retaining the nutritional properties of fiber,
and mitigating the impacts of one of the world’s most environmentally destructive crops.
WASTE NOT -
The problems we’re facing aren’t going to be solved by forgoing plastic straws. Yes, every small action makes a difference; but these actions need to be a piece of a greater puzzle in which every council, government, company and community is building towards better waste management overall.