GoodSAM Foods

GoodSAM Foods is tagged in 5 stories.

Circular, Regenerative Innovations Advance in Big Food Redesign Challenge

3 months ago - Cactus cookies, banana-peel snacks, wrinkled-pea pasta are contenders in the Ellen MacArthur Foundation’s Challenge for companies to design new products — or redesign existing ones — using circular principles that help address climate change and regenerate nature.

Building Trust to Propel Regenerative Ag Forward: Key Takeaways from COP28

4 months ago - As we work to find common ground in addressing climate change, changemakers really need to examine what could happen if money and power weren’t a factor.

Gifts That Keep on Giving: SB’s 2023 Holiday Gift Guide

5 months ago - Here’s this year’s list of some of the many companies, platforms and products aligned with a more intentional approach to production and consumption that we’d be happy to support anytime.

Brands Betting the Farm on Decarbonized, Regenerative Supply Chains

6 months ago - At SB’23 San Diego, a variety of brands and innovators discussed on-the-ground improvements cleaning up global and regional supply chains — and how to drive them further.

GoodSam Foods Out to Scale Regenerative, Farmer-Driven Model for Sustainable Snacks

1 year ago - The three-year-old maker of snacks, coffee and other ethically sourced foods is aiming to show that brands can source from regenerative ag systems; but it will require a real commitment to working with rural communities who, for too long, have been left behind by the modern food system.