Kashi is tagged in 4 stories.
5 years ago
- When multiple layers of the supply chain work together, transformation is most effective. At Archer Daniels Midland Company, we have seen this firsthand, through providing financial and other support to improve the lives of quinoa farmers in Bolivia. Together with our partner, Andean Naturals; and our customer, Kashi, we have been working to promote sustainable quinoa and improve the welfare of the farmers and their families by empowering women farmers, improving access to education, and increasing quinoa productivity.
5 years ago
- This week, National Pollinator Week, marks an important time to not only celebrate the role honey bees play in the sustainability of our food system, but also to spur action that can support the health of these pollinators. While everyone can play a part in maintaining bee health, collective action is the key to safeguarding the 35 percent of the world’s crops that rely on pollinators to some degree.
6 years ago
- Kashi continues to expand its Certified Transitional portfolio, announcing that with the support of consumers, it will now source Certified Transitional ingredients from more than 4,200 acres of farmland across the US — a 400 percent increase since the start of the program in 2016. Participating farmers have received more than $1 million to support their transition from conventional to organic.
6 years ago
- By 2050, our global population will grow by more than 2 billion, which will require 70 percent more food. In addition to rising demand, companies are facing increasing scrutiny on the environmental impacts across their value chains. While improvements in processing and packaging are helping brands progress on sustainability, interventions at farm level are essential for driving real change.
We recently spoke with Pure Strategies’ Co-Founder and Managing Director, Tim Greiner, to learn more about how brands and farmers both are working together to usher the industry towards a more sustainable future.