In the final week leading up to the Sustainable Brands Innovation Open (SBIO) finals on June 5th, where the runner-up will be decided via live online public vote, we will feature daily articles introducing our semi-finalists. Today, meet Efficiency Exchange.
Socially conscious Nestlé® Crunch® lovers can soon enjoy their favorite chocolate bar even more. At the National Confectioners Association’s Sweets & Snacks Expo in Chicago today, Nestlé USA announced that it will source 100% certified, Nestlé Cocoa Plan cocoa beans for the entire line of Nestlé Crunch bars.
Fashion company Indigenous says some 75 percent of the artisans in its supply chain are no longer at risk of poverty and many have achieved milestones of financial security, with some even starting their own artisan workshops.
LaborVoices has announced a new partnership with Walmart that will provide visibility into the retail giant's supply chain through real-time, anonymized worker feedback, to help Walmart ensure safe factory working conditions throughout its Bangladeshi supply chain.
The current controversy over supply chain practices of global corporations such as Disney, Walmart and Sears in Bangladesh reminded me of Nike’s past and its subsequent corporate sustainability evolution. Fifteen years ago, Nike underwent arguably more intense scrutiny and brutal attacks for its global supply chain management policies and priorities.
H&M announced Monday it has publicly committed to supporting the Accord on Fire and Building Safety in Bangladesh, which was initiated by IndustryALL Global Union and UNI Global Union in response to last month’s deadly building collapse that has claimed some 1100 lives.
An Ecoshift development team led by three PhD environmental scientists and policy analysts has developed a cloud-based system to help companies engage with their suppliers and use sustainability information to improve supply chain performance and reduce risk.
Pink slime. Pan-European traces of horsemeat. Escolar masquerading as white tuna. Some 30 states considering GMO-labeling legislation.The challenges and opportunities surrounding transparency affect consumers in ways that are deeply personal (if not downright intestinal) and raise the stakes for brands.
I do not speak Bangla. But I do know that if I walk up to an eight-year-old kid in the streets of Dhaka or Kolkata and show him a picture of Mickey Mouse, he will bond with me instantly. Such is the global power and influence of love, joy and friendship that beloved Mickey has been exercising for decades.
Corporate social responsibility has become more mainstream and developed a deeper sense of purpose in the past few years, and we should acknowledge the progress companies and their brands have achieved in this area.
Hot on the heels of its announcement earlier this week of a goal to save 85 million gallons of fuel in 2013, United Airlines is launching a Sustainable Supply Chain (SSC) initiative in an effort to better understand the environmental performance of and deepen relationships with its suppliers.
In its latest investigation into the polluting effects of the textile industry, Greenpeace International has uncovered the dumping of industrial wastewater containing a cocktail of toxic and hazardous chemicals, and caustic water, directly into the Citarum River in West Java, Indonesia.
Sustainable Harvest Coffee Importers (SHCI) has embarked on a relief effort to help Latin American coffee farmers facing an outbreak of Coffee Leaf Rust Disease, known as Roya in Spanish — a parasitic fungus that is expected to destroy between 30 and 70 percent of the region’s organic coffee harvest.
With Easter just around the corner, The Rainforest Foundation has teamed up with Ethical Consumer magazine to release a ranking of more than 70 UK chocolate brands to encourage companies to use more sustainably sourced palm oil.
Ecodesk recently announced that 25 companies representing one million suppliers have joined its VIP Enterprise Innovator Program aimed at developing a clear and unambiguous business case for supply chain efficiency.
The Co-operative Group, Nestlé and Sainsbury’s say they will improve the sustainability performance of some of their products in response to research from the Product Sustainability Forum.The study, published by the Waste and Resources Action Program (WRAP), analyzed 50 grocery products with the biggest environmental impact and found that together they contribute between 21 and 33 percent of household greenhouse gas (GHG) emissions. Some of the products include such staples as bread, potatoes, bananas and milk.
Most of us who visit these pages are quite familiar with how Walmart used its influence to drive sustainability improvements in its supply chain. But were the gains really about sustainability at all? Strictly speaking, no.Indeed, the most anyone can say about the effects of Walmart’s strategy on its supply chain is that improvements in eco-efficiency, ethical sourcing or what have you may have been made (all good things), but not necessarily in sustainability performance, per se. Costs, too, may have declined and that's always a good thing as well. But to equate decreases in, say, the carbon or water intensity of products with improvements in sustainability performance is to make a serious category error.