Press Release
Breweries are Working to Make Super Bowl Sunday Greener in Massachusetts

Breweries across New England are stepping up to help fight climate change, and this weekend is no different. Super Bowl Sunday is not just a day for football in America; it’s one of the days that Americans consume the most beer - approximately 325 million gallons. Yet, all that beer creates a lot of waste that gets sent to landfills or dumped down the drain. Vanguard Renewables in Massachusetts believes that waste is only waste if you waste it - they can recycle that waste and harness it to make renewable energy.

“We work with some of New England's top micro-breweries to recycle their waste - like the spent grains and liquids that are produced from the brewing process,” said Neil H. Smith, CEO of Vanguard Renewables. “The demand for beer on this singular weekend is not new; however, with many brewers choosing to be more sustainable, we provide them with the circular solution they need to recycle their waste. Instead of sending waste byproducts to landfills or incinerators, we help them recycle the material by capturing the methane they emit as they break down and turn that into renewable energy.”

The company has been working with small and large breweries across the region to help Vanguard's Farm Powered mission to turn food waste and dairy cow manure into renewable energy. The company provides a circular solution for these breweries - from farm to kettle to keg, and back to one of New England’s family farms to help create pipeline-quality renewable natural gas that goes on to power our farms, colleges, businesses, and towns across the region.

Read the full release here.

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