PRODUCT, SERVICE & DESIGN INNOVATION -
As we see greater attention to the growing climate crisis, plastic pollution and other global sustainability challenges, beverage makers who do more to reduce their impact stand to gain, while those stuck in a tone-deaf, business-as-usual model will be left behind.
SUPPLY CHAIN -
Wrangler is taking big steps to achieve sustainability. By tackling the industry’s biggest challenges, the jeans giant is carving out a competitive advantage and helping other apparel makers improve industry practices.
CHEMISTRY, MATERIALS & PACKAGING -
The pioneer in sustainable luxury apparel worked with DuPont Biomaterials and Ecopel to create the next generation of luxurious alternatives to fur, resulting in a sustainable faux fur made with Sorona® bio-based fibers.
SUPPLY CHAIN -
The Other Bar is an experiment in influencing consumer behaviour through quantifiable proof of impact. If it can prove that consumers will buy and be loyal to impactful products, the hope is that bigger brands will want to follow suit, turning their marketing dollars into impact.
WASTE NOT -
WWF's ReSource: Plastic platform is helping companies implement ways to reduce the most plastic, measure the impact — and hold them all to account in the process. WWF’s Erin Simon told us more.
COLLABORATION -
They plan to develop a scalable model for government- and industry-led responses to ocean and climate threats, and establish proof of concept for a new economy in which harmful materials and business practices are relics of the past.
THE NEXT ECONOMY -
How much plastic recycling is enough to save our seas? It might be time to do the math and set forth quantifiable expectations and accountabilities for plastic production, use and recovery, as we’ve started to do with emissions.
BEHAVIOR CHANGE -
Alaska’s new initiative aims to rally flyers to bring their own water bottle and fill it before they board; the airline will now plant trees when guests bring their own pre-filled water bottle.
WASTE NOT -
12 UK projects have earned grants for creating a circular economy for coffee cups; and a Toronto restaurant is trialing reusable to-go containers, and asking others to follow suit.
BEHAVIOR CHANGE -
Consumers want to help brands shape their culture and impact. To ignite impact-driven consumer engagement you must build awareness, create a foundation for action, and inspire consumers to join you.
PRODUCT, SERVICE & DESIGN INNOVATION -
Innovations in garment fitting, recycling, intelligent machinery and a virtual garment marketplace are among the 12 new innovations joining the latest Fashion for Good-Plug and Play Accelerator Programme.
PRODUCT, SERVICE & DESIGN INNOVATION -
Coined after we first set foot on the Moon 50 years ago, 'Moonshot' thinking means applying disruptive, innovative thinking to difficult problems. Today, we have access to means and resources that were unimaginable 50 years ago. Let’s make the impossible possible again.
BEHAVIOR CHANGE -
Google’s new ‘green’ Maps feature highlights users’ lowest-carbon transport options; while new Travalyst initiative aims to protect destinations by encouraging sustainable practices across the travel industry.
WASTE NOT -
The UN set a global goal to cut food loss and waste in half by 2030. Alarming figures show just how big of a challenge remains. The size of the prize is huge. So, too, must be the action to seize it.
WASTE NOT -
By helping to incentivize, develop and scale circular and environmentally beneficial projects, we can maximize the value of waste, empower communities and create a more sustainable future.
WASTE NOT -
As the Great Pacific Garbage Patch continues to fragment into microplastics, it is key that we reach proven technology status as soon as possible; we are closer than ever to having a tool capable of cleaning up the oceans for good.
CHEMISTRY, MATERIALS & PACKAGING -
Through CVS’ elimination of coral-damaging compounds and research pointing to cashew shells as a non-toxic alternative, tomorrow’s sunscreens could end up protecting more than our skin.
SUPPLY CHAIN -
Rebbl’s approach shows that creating value through an ethical supply chain is possible — but it requires companies to really understand the situation on the ground, listen to local communities and create win-win solutions.
PRODUCT, SERVICE & DESIGN INNOVATION -
Recognized as the world’s leading science-based standard for responsible production and consumption, the Standard encourages innovation to maximize the positive impacts of products and materials.
SUPPLY CHAIN -
Long recognized for its publicly transparent and ethical growing and sourcing practices, Gaia Herbs demonstrates a commitment throughout its entire supply chain to the health of people and planet.