The constant stream of new models, products and processes that are helping organizations extend the useful life of resources and materials while reducing, repurposing and ultimately eliminating waste in all its forms
We need a financial plan for achieving a safe world in the next thirty years. This period will be crucial as social and ecological externalities come home to roost. We need a rapid reinvention of capitalism, finance, and wealth management. We need to... View More
Europe’s largest home electronics manufacturer, Grundig, has renewed its commitment to reduce global food waste, launching the second phase of its Respect Food initiative with a manifesto film underlining the seriousness of the food waste problem. ... View More
Supermarkets across the globe are doing their part to future fit the food system by rolling out new initiatives and products that aim to tackle food waste and CO2 emissions. ... View More
Capturing littered plastic – whether in the oceans, on beaches or from city streets – and transforming it into new products has become something of a creative marketing drive, with brand owners investing in high-profile launches to demonstrate le... View More
The realities of a hard Brexit are beginning to come to fruition. Immigration issues notwithstanding, the UK stands to face significant challenges in meeting its Paris commitments and upholding its pledge to maintain high environmental standards afte... View More
Neighbourly, a social network connecting local projects and community needs with companies ready to help with funds and volunteers, has announced the expansion of its food surplus program to include non-food product donations. UK retail giant Marks &... View More
What started as a simple home remedy and a middle school science project has exploded into a viable and affordable solution for fighting food waste across the globe. During a trip to India to visit family when she was 12 years old, Kavita Shukla’s ... View More
Bottle deposit schemes just got a major boost, thanks to a new analysis issued by thinktank Green Alliance. Communicated via an infographic, the analysis suggests that introducing deposit return schemes on plastic bottles would be the single most eff... View More
What do sulfur and urine have in common? Scientists and designers have uncovered new ways to transform the two smelly substances into smart solutions to tackle pressing environmental problems. ... View More
The Cradle to Cradle Products Innovation Institute and MBDC are making it easier than ever for manufacturers and designers to create and certify products according to the Cradle to Cradle Certified™ Product Standard with the launch of a new guidanc... View More
A partnership between global customs and logistics company UPS and TerraCycle has reached a major milestone — by transforming hard-to-recycle items such as toothpaste tubes and snack bags into new products, the two organizations have diverted 40 mi... View More
To help reduce global economic inequality along with greenhouse gas emissions from its corporate travel, travel giant Expedia, Inc. has invested in four community-owned carbon offset projects from the global nonprofit Carbon Offsets to Alleviate Pove... View More
Food waste and agriculture contribute considerably to greenhouse gas emissions, making farm and market-level interventions imperative in order to reduce impacts. Together with the Foundation for Food and Agriculture Research (FFAR) and the Walmart Fo... View More
In a recent interview with author, educator and activist Fritjof Capra, we discussed the Earth Charter, an ethical framework for building a just, sustainable and peaceful global society in the 21st century. ... View More
As the circular economy continues to gain steam, two new public-private partnerships have emerged, driving the widespread reuse of recycled plastics towards the mainstream. In an effort to make good on its goal to design 100 percent of its packaging ... View More
Circular solutions for food waste are popping up almost daily, but agricultural and seafood waste are commonly overlooked, despite the value that can be derived from these biomaterials. Recognizing the opportunities these waste streams present for bo... View More
The unveiling of new research across industries has revealed that existing tools and collaborative research could hold the key to driving forward the shift to a more circular economy. ... View More
Efforts to eliminate the global food waste problem continue to gain momentum, giving rise to two new technologies that aim to curb the issue at each step along the value chain. ... View More
After recently making headlines for its pioneering ‘Smart Fresh’ label, which allows consumers to closely monitor the freshness and edibility of their products, UK grocery giant Sainsbury’s is back in the news with the announcement of a new ini... View More
Approximately 63 million tons of food are wasted in the U.S. each year, a monumental number that has significant environmental and social repercussions. In an effort to reduce the amount of food that is lost and wasted, the Closed Loop Foundation has... View More