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Dole Sunshine Company
In June 2020, Dole Sunshine committed to making nutritious foods accessible for 1 billion people, moving towards zero fruit loss and zero fossil-fuel based plastic packaging by 2025 and net zero carbon emissions by 2030.
How Companies Are Joining Forces, Closing Loops, Optimizing Outputs in Complex Supply Chains
7 months ago - At SB’21 San Diego, innovators in the agriculture, electronics, food and plastics industries shared lessons learned from a variety of initiatives aimed at closing loops and optimizing value chains for a circular, regenerative future.
Dole-Future Food Institute Study Identifies Key Contributors to Global Nutrition Inequality
10 months ago - ‘Nutrition Unpacked’ combines quantitative data with the input of a broad range of experts and stakeholders to uncover the underlying causes of nutrition inequality and identify actionable outcomes.
Dole’s ‘Sunshine for All’ Fund Strives to Close Gaps on Good Nutrition
1 year ago - The $2M annual fund will aim to address gaps of food affordability and waste, as well as accessibility and acceptability, around the world. Dole is seeking strategic partners to help develop solutions.
Q&A: Dole ‘Promise’ Sees Shift to New, Shared Value Principles by 2025
1 year ago - Dole Packaged Foods’ new sustainability commitment is based on a Japanese philosophy called 'sampo yochi' — in which business operates for the good of the seller, the buyer and society.
Blockchain Will Make Carbon Visible for Everybody
3 years ago - To understand, and report on, an organization’s carbon footprint is a complex undertaking — to say the least.