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Dole Sunshine Company
In June 2020, Dole Sunshine committed to making nutritious foods accessible for 1 billion people, moving towards zero fruit loss and zero fossil-fuel based plastic packaging by 2025 and net zero carbon emissions by 2030.
The Doomsday Clock Is Ticking on the World’s Biggest Advertising Festival
3 months ago - The heat is on — from Greenpeace protesting Cannes to concerned citizens and legislative pressure — for advertisers to make their work count for more than selling more products to the Western world. Here are six key takeaways from this year’s Cannes Lions, and how your campaigns can be and do better.
How Companies Are Joining Forces, Closing Loops, Optimizing Outputs in Complex Supply Chains
11 months ago - At SB’21 San Diego, innovators in the agriculture, electronics, food and plastics industries shared lessons learned from a variety of initiatives aimed at closing loops and optimizing value chains for a circular, regenerative future.
Dole-Future Food Institute Study Identifies Key Contributors to Global Nutrition Inequality
1 year ago - ‘Nutrition Unpacked’ combines quantitative data with the input of a broad range of experts and stakeholders to uncover the underlying causes of nutrition inequality and identify actionable outcomes.
Dole’s ‘Sunshine for All’ Fund Strives to Close Gaps on Good Nutrition
1 year ago - The $2M annual fund will aim to address gaps of food affordability and waste, as well as accessibility and acceptability, around the world. Dole is seeking strategic partners to help develop solutions.
Q&A: Dole ‘Promise’ Sees Shift to New, Shared Value Principles by 2025
2 years ago - Dole Packaged Foods’ new sustainability commitment is based on a Japanese philosophy called 'sampo yochi' — in which business operates for the good of the seller, the buyer and society.
Blockchain Will Make Carbon Visible for Everybody
4 years ago - To understand, and report on, an organization’s carbon footprint is a complex undertaking — to say the least.