Found 491 assets. Page 7 of 25.
The organization works to purchase and vault CO2 permits from regulated cap-and-trade compliance markets — thus keeping major polluters from using them to emit and, theoretically, stopping pollution before it happens. ... View More
Future Food Tech’s recent Alternative Proteins event, which convened over 600 industry players, showcased the myriad innovations that will enable us to continue to bring home the bacon (and chicken, beef, fish …) without further endangering the h... View More
WWF’s new framework guides improved investment of innovation funds in food systems, so investors and businesses can work with local communities and stakeholders to identify the right innovations for the right impact in the right place. ... View More
Arbor Day Foundation’s Forest Priority Index and NatureQuant’s NatureScore tool identify where trees are needed most in both rural and urban areas — enabling better planning for addressing climate and human-health risks. ... View More
The global foodmaker has joined forces with Regrow Ag to cultivate resilience throughout its agricultural supply chain — and encourages other food companies to follow suit. ... View More
A growing industry solution to plastic packaging pollution is to create food products that are more stable and compatible with more minimal and sustainable packaging materials. ... View More
The food giant is investing to help US farms in its DIGIORNO wheat and tomato supply chains shift to more holistic agricultural practices. ... View More
The popularity of the company’s undyed apparel collection proves the business case and consumer demand for more consciously produced, less toxic clothing. ... View More
The US is rich in love of the outdoors but poor in access and infrastructure — especially for communities in dense, urban areas; over 100M people do not have a public park or green space within a 10-minute walk from home. ... View More
For all the time and money spent examining challenges in global agriculture, little is spent understanding farmers’ perspectives. The Small Farmer Atlas is a starting point for companies and policymakers to center the perspectives of small-scale fa... View More
A new report shows a just pathway to zero-emission urban mobility. Simple changes such as smaller EV batteries can greatly improve resource-use efficiency; but holistically reducing car dependence will be paramount. ... View More
The report provides a critical introduction for the fashion, textile and apparel industry to setting measurable, science-based targets for nature; and will act as a blueprint for other industries to follow suit. ... View More
If we invest in public campaigns for nature positive and brands shout it from the rooftops, we save what was originally valuable about the voluntary carbon market while actually doing what’s right for nature. ... View More
Climate change affects everyone but in vastly unequal ways. To address this and drive real, sustainable change, businesses must ensure their sustainability strategies do not exacerbate existing inequalities even further. ... View More
The GSMA estimates that if properly recycled, 5B mobile phones could recover US$8B worth of gold, palladium, silver, copper, rare earth elements and other critical minerals; and enough cobalt for 10M electric car batteries. ... View More
In 2021, global construction projects consumed 30B tonnes of cement to make concrete — with every tonne emitting almost a tonne of CO2. The good news is, technologies already exist to reduce the impact of concrete production. ... View More
As innovators such as Notpla and B’ZEOS continue to prove, the potential uses for seaweed — including as plastic alternatives that are truly compostable and biodegradable — are endless. ... View More
Between our responsibilities as sustainability professionals and a growing set of topics to learn about, impacts to track and regulations to meet, it’s hard to know where to focus to do the most good. To help distinguish between signal and noise, I... View More
The Deforestation-Free Call to Action for Leather calls on brands and retailers to ensure sourcing of bovine leather from deforestation-free supply chains by 2030 or earlier. ... View More
Along with being sub-optimal for human health, many conventional cooking oils contribute to deforestation, biodiversity loss, and soil and water pollution. Fermented oils could save both the environment and our diets. ... View More