The Marine Stewardship Council is an international non-profit organisation. We recognize and reward efforts to protect oceans and safeguard seafood supplies for the future.

Marine Stewardship Council

Our mission is to use our ecolabel and fishery certification program to contribute to the health of the world’s oceans by recognising and rewarding sustainable fishing practices, influencing the choices people make when buying seafood and working with our partners to transform the seafood market to a sustainable basis.

Marine Stewardship Council is tagged in 38 stories. Page 1 of 2.

Why, for Bumble Bee, Certification Matters for the Future of Sustainable Seafood

1 year ago - As anyone who works on sustainable supply chains knows, getting transparency and/or certification on the final pieces can often be the most difficult. Bumble Bee’s goals will require ensuring better practices around catch reporting and verification of data, and working with and training consultants and vessel operators.

Healthy People, Healthy Ocean: How Conscious Consumers Are Helping Build a More Sustainable Seafood Sector

2 years ago - Recent research shows that people’s awareness of the link between their personal wellness and that of the environment has increased. How can simple solutions make a big impact? When it comes to food, we need to make it easy for people to make smart, sustainable choices.

MSC: Progress Has Been Made in Sustainable Fishing, But Change Needs to Happen Faster

3 years ago - According to a new report, over 17% of the world’s wild marine catch is now MSC certified; but consumers, brands and retailers must all help to accelerate the pace of change.

Q&A: MSC on Ensuring Seafood Sustainability During, and After, a Global Health Crisis

3 years ago - In times of crisis, how much does traceable and sustainable seafood matter to consumers? These are some of the issues we discussed recently with Nicolas Guichoux, Chief Program Officer at the Marine Stewardship Council.

MSC Report Shows Sustainable Tuna Success as Global Demand Soars

3 years ago - As demand for canned tuna soars during the COVID-19 pandemic, the Marine Stewardship Council urges consumers to continue to choose sustainably.

MSC on Mission to Ensure Sustainable Seafood for All

3 years ago - MSC has researched what matters most to seafood lovers, and how to engage consumers and producers on the benefits of sustainable seafood. We caught up with Senior PR Manager Jackie Marks to find out how MSC is getting that message out.

SB Oceans: Can Better Business Save Our Seas?

4 years ago - Over the course of three action-packed days, the inaugural [**Sustainable Brands Oceans**](https://events.sustainablebrands.com/sb19oceans) (14-16 Nov) in Porto, Portugal convened a stellar lineup of business leaders laser-focused on saving the ocean while there’s still time. Here’s what we learned from some of the practitioners and storytellers …

Harnessing Business Purpose to Safeguard Our Oceans

4 years ago - [Our Ocean 2019](https://ourocean2019.no/) gathered leaders from government, business and civil society to discuss solutions and actions for a clean healthy and productive ocean. It set the stage for bold action to safeguard our oceans — and the sense of urgency is mounting.

Committing to the Sustainability Journey: How Do You Know When Your Company Is ‘Ready?’

4 years ago - Deciding if you’re ready is a lot like deciding if you’re happy. “Ready” doesn’t mean totally or even confidently prepared. Here’s a starter checklist to help you know when your company is ready — and any one of these can be enough of a spark to light a fire.

Brands Large and Small on Driving the Change They Wish to See in the World

4 years ago - SB’19 Detroit was off to an engaging start this week, with powerhouses including Allbirds, Cisco, Eileen Fisher and Timberland comparing notes with rising craft brands and even Little Miss Flint on the most effective ways to continue to drive change toward a healthy, sustainable future.

Energy Building for Sustainable Brands '19 Detroit

4 years ago - Sustainable Brands reveals program, networking and activity highlights for its upcoming global flagship conference: SB’19 Detroit.

In Face of Rampant Seafood Fraud, Study Reveals Efficacy of MSC Label

4 years ago - ***Is something fishy about your fish?***

Study: Consumers Want to Trust the Fish They Are Eating

4 years ago - ***The vast majority of consumers across 22 countries would like to see sustainability information for seafood products in stores and on packaging.***