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$5.3 trillion investor coalition reports on how global food companies including Tesco, Carrefour and Nestlé are responding to consumer demand for alternative proteins ... View More
For a country that loves its burgers, the Impossible Burger’s swift uptake has been a bit of a surprise. But it shouldn’t be — Impossible Foods is giving people what they really want: taste, health and ethics. ... View More
How can the world feed nearly 10 billion people by 2050 while also advancing economic development, protecting and restoring forests, and stabilizing the climate? ... View More
The regenerative food tech company is on a mission to revolutionize how food is managed along supply chains, while also addressing the global challenges of food waste, nutrition and climate change. ... View More
Today, at the Trondheim Biodiversity Conference in Norway, a diverse group of influential international organizations launched a global coalition to elevate a business call for comprehensive action to reverse nature loss and restore the planet’s vi... View More
Just ahead of its 100th birthday, the Dutch airline calls on global aviation industry, individual travelers to join forces for sustainable air travel — or take the train, instead. ... View More
Our company’s story is still a young one, and it is ever changing as we continue to grow, but one thing we knew early on with absolute certainty, was that our startup would need to become a Certified B Corp along the way. ... View More
How can organizations maximize energy efficiency across entire portfolios in a way that is, well, efficient? The ones that surge ahead tend to share a set of approaches that encourage stakeholder buy-in, provide sustainable financial support and ens... View More
“The potential for agricultural soils to capture and store atmospheric carbon dioxide is the most hopeful potential solution that I know of to address climate change.” — Indigo CEO David Perry ... View More
The report also offers a first look at soon-to-be-published research that helps quantify the ways that plant-based diets can literally turn back the clock on climate change. ... View More
On the fourth and final day of SB’19 Detroit, a host of brands shared lessons learned from efforts to engage stakeholders on a variety of topics — from more sustainable food choices and healthier masculinity to much-needed changes in policy. ... View More
With technological advances in Earth observation, we may be only a few years away from screening commodity index funds for environmental risks the same way we account for other financially material risks in public equities today. ... View More
A new report says crop diversification will help Vietnamese coffee farmers reduce their CO2 footprint, but makers of a new beverage that’s the molecular equivalent of coffee posit that it could be the wave of a climate-changed future. ... View More
Is something fishy about your fish? ... View More
One of the biggest food retailers in the US has used the software to better understand the shelf life of its beef, cutting potential waste by 25 percent. ... View More
Rising nationalism and global migration are among seven trends impacting future of sustainability, according to a new report from Forum for the Future. ... View More
Global transportation study assesses trends and challenges in public transportation and parking, in the face of population growth and urban migration patterns. ... View More
European leaders in financing professional equipment and IT life cycle management join forces to offer circular, product-as-a-service solutions. ... View More
The Environmental Audit Committee is calling on the UK government to make fashion retailers take responsibility for the waste they create. ... View More
The Carbon Clean 200 are already capitalizing on the transition to a low-carbon future; BP’s latest scenarios support that strategy ... View More