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Waste Not

The latest in the growing number of efforts directed at reducing, repurposing and ultimately eliminating waste in all its forms.

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Anheuser-Busch Revitalizes St. Louis Community, Spent Barley with New Production Facility

Cross-Posted from The Next Economy. As part of a recently announced $1B planned investment across the US, a new production facility that repurposes spent grain will create jobs and further the brewer’s commitments to sustainability and the St. Louis Community.

Food Rescuers Shouldn't Fight Over Limited Supply; Instead, Diversify

I’ve always been frustrated by infighting between food-rescue organizations working together to distribute scarce food donations — mostly from retailers. So, here’s my list of untapped sectors of the food system — where food is almost always genuinely going to waste.

5 Ways Retailers Are Winning by Aligning Financial Performance, Sustainability

Cross-Posted from Finance & Investment. Many retail and food giants are proving that businesses can grow, improve margins and bolster competitive advantage through examination of waste streams and investing in creative solutions — even during a pandemic.

Partnerships Helping Dow Create Shared Value, Eliminate Waste Across the World

Cross-Posted from From Purpose to Action: Building a Sustainable Future Together. Through strategic partnerships in Brazil and South Africa, Dow has helped create jobs, education and infrastructure for more efficient waste management, in turn generating sustainable ripple effects throughout the regions.

Milwaukee Startup Helping Small African Farms Turn Waste into Livelihoods

Agricycle wants to address poverty and put a dent in global food waste. So far, it has created nearly 7,000 livelihoods in Africa and diverted 177 tons of food waste — and counting.

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The Zero-Waste Movement Is Taking Hold in the Restaurant Sector

For a growing number of restaurant operators and diners, our throwaway culture is no longer acceptable. The growing landscape of zero-waste dining and zero-waste restaurant logistics is cause for optimism that a low-waste restaurant industry is achievable. 

Trending: Scalable, Circular Solutions Promise to Revolutionize Plastic Packaging

Cross-Posted from Chemistry, Materials & Packaging. New innovations from Nature Valley and the winners of Closed Loop Partners’ Beyond the Bag challenge continue to chip away at consumer packaging waste.

30+ Fashion Brands, Manufacturers Collaborating to Recycle Textile Waste in Bangladesh

The Global Fashion Agenda's Circular Fashion Partnership (CFP) aims to achieve a long-term, scalable transition to a circular fashion system; beginning in the heart of fast-fashion production, Bangladesh.

Grab a Beer, Recycle Your Mask: Brewers Collective, TerraCycle Partner on PPE Recycling

Anheuser-Busch is equipping its craft facilities across the US with Zero Waste Boxes and promoting safe recycling through local ‘Pints for PPE’ efforts.

New Plastic Credit Market Calls for Brands to Play a Key Role — Here's How

Cross-Posted from The Next Economy. Plastic credits are poised to generate the momentum necessary to launch a circular plastic economy and give brands the opportunity to act. In order for brands to take action, they will need to follow these four priorities …

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250+ Orgs Outline Plan for Biden, Congress to #BreakFreeFromPlastic

Report identifies 13 solutions to reduce the environmental and health impacts of plastics, with particular attention to helping communities disproportionately affected by the effects of petrochemical pollution.

Sika Sarnafil’s Retractable Roof for the Rogers Centre Is a Case Study in Recycling and Reuse

When Toronto’s Rogers Centre stadium needed a new roof, the owner turned to Sika Sarnafil — the manufacturer of the original vinyl roof membrane. Choosing a Sarnafil roof provided the additional benefit of the company’s recycling program.

Starbucks, Unilever, Dairy Farmers of America on Their Food-Waste-to-Energy Alliance

Cross-Posted from Cleantech. The three founding members of the Farm Powered Strategic Alliance discuss how the pioneering partnership is propelling their individual sustainability strategies.

Groundbreaking Report Shows Pathway to Scale for Reusable, Circular Packaging Models

Cross-Posted from The Next Economy. In the report, Closed Loop Partners, IDEO and the NextGen Consortium share learnings from multiple pilots of reusable coffee cup systems that eliminate waste.

AZEK Cracks Recycling Code for Post-Consumer PVC Building Materials

Many plastic-based building materials that could be recycled aren’t, because most companies haven’t yet figured out how. The AZEK Company cracked this code, and diverted nearly 300 million pounds of waste from landfills in 2019.

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Food Waste Recycling Sees Setbacks During Pandemic

While zero-waste initiatives in the US gained momentum in 2019 and early 2020, myriad complications related to the pandemic brought many to a screeching halt. But as we transition from emergency mode, there have been restarts.

Please Hold the Packaging: Creating a No-Landfill Meal Kit

Cross-Posted from Product, Service & Design Innovation. Meal kits are synonymous with excessive packaging, but they have a crucial redeeming feature — they reduce food waste. At Just Salad, that got us thinking: Could we drastically reduce packaging to make meal kits an unambiguous environmental win?

Getting Creative to Create Organizational Change

Cross-Posted from Organizational Change. In 2019, Rubicon anchored a portion of employee annual bonuses to the amount of waste reduced across all of its company’s clients. The results have been remarkable.

New Guidelines, 2020 Brand Audit Aim to Finally Move the Needle on Corporate Plastic Stewardship

Since scientists first raised the alarm about plastic pollution in the environment, brands have been slow to respond. Will the 2020 Brand Audit and new plastic-stewardship guidelines help accelerate an overdue shift away from single-use plastic?

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