Impossible Foods

We’re making meat from plants so that we never have to use animals again. That way, we can eat all the meat we want, for as long as we want. And save the best planet in the known universe.

Impossible Foods

Impossible Foods is tagged in 12 stories.
Food Was Missing Ingredient at UN Climate Action Summit
Food Was Missing Ingredient at UN Climate Action Summit

1 month ago - Talk of energy, transport and construction filled the UN’s chamber, but animal agriculture avoided the limelight. The need for action by the sector came through clearly in a biodiversity roundtable attended by FAIRR.

Burgers for Biodiversity? How Much Difference Can the Impossible Burger Really Make?
Burgers for Biodiversity? How Much Difference Can the Impossible Burger Really Make?

3 months ago - For a country that loves its burgers, the Impossible Burger’s swift uptake has been a bit of a surprise. But it shouldn’t be — Impossible Foods is giving people what they really want: taste, health and ethics.

Impossible Foods Celebrates Consumer Paradigm Shift to Plant-Based Meat
Impossible Foods Celebrates Consumer Paradigm Shift to Plant-Based Meat

5 months ago - The report also offers a first look at soon-to-be-published research that helps quantify the ways that plant-based diets can literally turn back the clock on climate change.

SB'19 Detroit: Transparency, Alliances Unsnarling the Tangled Webs We Weave
SB'19 Detroit: Transparency, Alliances Unsnarling the Tangled Webs We Weave

5 months ago - SB'19 Detroit was full of rich discussions from brands, technology providers and alliances driving holistic changes in supply chains and other complex systems — and shining light on problems along the way.

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The New Protein Aisle: So We Don't Eat Ourselves Out of House and Home
The New Protein Aisle: So We Don't Eat Ourselves Out of House and Home

7 months ago - As the veggie diet revolution continues to gain ground, we look at plant-based doppelgangers of two of our most beloved animal-based foods and why they could be key to saving the planet from ourselves.

Meet the Plant-Based Protein Poised to Sustainabilize the Food Industry
Meet the Plant-Based Protein Poised to Sustainabilize the Food Industry

1 year ago - Along with a wave of plant-based meat innovations from startups such as Beyond Meat, Impossible Foods and Right Treat, which are giving the meat industry a run for its resource-intensive money, a new plant protein solution could further revolutionize the food industry.

New Report, WRI Platform and … Wu-Tang Clan Make Case for Plant-Based Diets
New Report, WRI Platform and … Wu-Tang Clan Make Case for Plant-Based Diets

1 year ago - Meat-heavy diets have been under increased scrutiny of late, spawning a host of research and campaigns linking them to the accelerating impacts of climate change around the world. Now, a new report from the Changing Markets Foundation, Mighty Earth and Compassion in World Farming points the finger at governments, which they say are failing to tackle meat over-consumption to meet climate targets.

Impossible Foods Details Progress Toward Eliminating Animals from Food by 2035
Impossible Foods Details Progress Toward Eliminating Animals from Food by 2035

1 year ago - Today, food tech startup Impossible Foods published its 2018 impact report, an annual update on its mission, business and strategic roadmap.

Will Clean Meat Change the GMO Debate?
Will Clean Meat Change the GMO Debate?

1 year ago - The environmentally devastating statistics on the meat industry are staggering. It seems predicated on the idea that the population needs to eat now, so the future can take care of itself. If humanity follows through on that idea, efforts at sustainability will go to waste. Before you slap another steak on the barbecue this summer, contemplate the following arguments against red meat as we know it:

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Tesco, Nestlé Poised to Benefit Most from Impending Plant-Based Protein Surge
Tesco, Nestlé Poised to Benefit Most from Impending Plant-Based Protein Surge

1 year ago - A shift in consumer awareness around sustainability is causing a surge in demand for plant-based proteins — an emerging market opportunity that global food companies won’t want to miss.

SB'17 Detroit Highlights, Day 2: Consumer Preferences, Unintended Consequences and 'Leading with Delicious'
SB'17 Detroit Highlights, Day 2: Consumer Preferences, Unintended Consequences and 'Leading with Delicious'

2 years ago - Day two of SB'17 Detroit picked up the momentum from day one and ran with it. ... Transforming Consumption Norms Around Food By Hope Freedman

Investors Gave This Sustainable Food Startup $108M to Do the 'Impossible'
Investors Gave This Sustainable Food Startup $108M to Do the 'Impossible'

4 years ago - Sustainable food startup Impossible Foods recently raised $108 million in Series D funding, bringing their total funding to date to $183 million. The Redwood City, California-based company is creating meat and dairy alternatives from plant ingredients that are remarkably similar to the real thing.

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