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The future is uncertain — especially when it comes to food. As the need to transition to a more sustainable food system becomes apparent, many have speculated on what the future of food will hold. Will we consume crickets for protein, or stick with... View More
As evidenced by the unprecedented private-sector engagement in COP21 earlier this month, businesses globally get that they need to innovate (and improve!) their products, services and business models to combat climate change, resource scarcity and un... View More
A new documentary is racking up awards across the United States, exposing the dangers hidden in the products found on store shelves. Director Jon Whelan stumbled across the issue of undisclosed chemicals when he noticed a foul smell from a pair of pa... View More
Workshops often vary in their composition of speaker insights, Q&As and practical activities, but Monday afternoon’s SB’15 London session with Chris Sherwin, Head of Sustainability at design firm Seymourpowell, was all about active participat... View More
In the lead-up to COP21, the UN conference on climate change, we asked our global community of Millennials at BetheChance.com how they feel about climate change. 250 Millennials (18- to 30-year-olds) from Canada, China, Denmark, India, Poland, United... View More
DIY retailer Kingfisher and Swedish housewares giant IKEA both recently told edie of the potential to incorporate elements of the sharing economy and servitization, in what they see as a "natural progression" of their business models. ... View More
Core to Avery Dennison’s long-term success is developing products and solutions that are sustainable for years to come. With the volume of materials it produces, how does the company deliver a positive environmental and social impact for its custom... View More
The global Sustainable Brands community continues to impress and inspire with the growing levels of creativity companies are applying in their sustainability efforts, especially when it comes to elevating the level of priority of environmental and so... View More
Target has improved its sustainable product standard by beginning to test category-specific criteria and consider more toxic chemicals. The retailer’s Sustainable Product Index evaluates products based on a points system and the highest-scoring opt... View More
In a time when water conservation increasingly is becoming a top-of-mind issue, showers remain a guilty pleasure even for many of the eco-conscious. After toilets and clothes washers, showers are the third-largest water hogs in an average U.S. home �... View More
Award-winning British designer Christopher Raeburn showcased his new Spring/Summer 2016 SARAWAK collection on Tuesday at London Fashion Week. Raeburn worked closely with apparel branding, labeling, packaging and embellishments company Avery Dennison ... View More
Package labels that clearly detail food product ingredients have become the norm, thanks in large part to demand from consumers who want to be able to make informed decisions about their purchases. But what about other information related to sustaina... View More
Today is the launch of the second annual Cradle to Cradle Product Design Challenge, which calls upon designers to innovate products for the circular economy. Participants will be awarded up to $6,000 for their designs that creatively eliminate the co... View More
A new study from the University of Bonn finds that consumers are willing to pay more for products with a Fair Trade logo, and they also perceive them to taste better. Published last week in Frontiers in Neuroscience, the research identifies potential... View More
Recent studies suggest consumers are increasingly motivated to buy sustainable products, especially the rising generation of socially motivated millennials — that’s the headline in the sustainable business community. But we also know that it’s ... View More
For years, the answer to the question “Do people really want to buy more sustainable products?” was a profound “sort of.” Surveys consistently show that we aspire to buy responsibly, and we even say we’ll pay more for environmental or socia... View More
The Consumer Goods Forum (CGF), a global industry network driven by its members to encourage the adoption of practices and standards that serve the consumer goods industry worldwide, has announced publication of the first-ever Sustainable Palm Oil So... View More
The Product Environmental Footprint (PEF) approach is a game-changing standard in LCA, with effects and ramifications that we are only just beginning to understand. That’s why PRé is devoting an article series to PEF, discussing it one aspect at a... View More
Revenues from company-defined portfolios of sustainable products and services grew by 91 percent between 2010 and 2013, according to a new report by The Conference Board, a public interest research association.For S&P Global 100 companies that br... View More
Today we can access vast quantities of information from countless sources to help us make better decisions quickly.My cell phone can help me find a restaurant with the type of food I like, at a price I like, and with a customer satisfaction rating. I... View More