Found 1541 assets. Page 58 of 78.
Kraft Heinz followed through on its promise to remove artificial flavors, preservatives and dyes from its iconic macaroni and cheese – three months ago. In what the company is calling “the world’s largest ‘blind taste test,’” Kraft Mac &a... View More
Water quality is an urgent national concern in the UK, where only 17 percent of water bodies currently meet ‘good’ standards. Several businesses are already working with farmers and others in their supply chains to improve the situation, but UK c... View More
The amount of food we waste globally has become a front-of-mind concern recently and with good reason: In the U.S. alone, an estimated 26 percent of all food produced is wasted. In a country where, in 2013, an estimated 17.5 million households faced ... View More
Organic food brand Happy Family is the first national brand to offer fully transparent baby food pouches. Happy Family's new Clearly Crafted™ product line showcases “goodness you can see” with clear plastic packaging, recipes listed directly on... View More
The statistics on food waste — a top-of-mind issue governments, businesses and NGOs across the globe — are staggering: Every year, U.S. consumers, businesses, and farms spend $218 billion growing, processing, transporting, and disposing food that... View More
Alternative protein company Exo announced the close of a $4 million Series A funding round today. The company’s cricket flour protein bars are “formulated for taste” to “appeal to everybody” by Kyle Connaughton, former Head Chef of R&D ... View More
Protein is an essential part of any diet. As the global population surges to reach 9.6 billion by 2050, meeting the world’s demand for protein will become increasingly difficult. Having researched the issue and after working with 200 stakeholders, ... View More
The UK is the epicenter of the circular economy movement, with both the public and private sectors making sweeping commitments and headway toward eliminating waste of all kinds throughout its economy. ... View More
Access to basic health care is critical for the wellbeing of rural West African cocoa communities. To help meet the need, The Hershey Company (NYSE: HSY) partnered with cocoa suppliers Blommer Chocolate and Olam Cocoa to fund and build a community he... View More
Food waste has been one of the trendiest topics in sustainability of late, as more and more people have become aware that as much as one third of the world’s food is being wasted. The UN set a target to halve global food waste as one of the Sustain... View More
Obesity is a big problem in numerous countries around the world. Obesity rates are above 20 percent in every US state, and exceed 35 percent in 3 states (Arkansas, West Virginia and Mississippi). Every state is expected to reach a rate of at least 44... View More
MillerCoors, the second largest brewer in the US, announced on Wednesday that all of its major breweries have achieved landfill-free operations.The Fort Worth Brewery in Texas was the final of its eight sites to reach the milestone, after the facilit... View More
The Campbell Soup Company has announced that it is launching a $125 million venture capital (VC) fund to invest in food startups. The fund, under the banner Acre Venture Partners L.P., will be managed by unidentified outsiders independent of Campbell... View More
In one of the highlights of the SB’16 Copenhagen preview event in Denmark last week, Simon Hoffmeyer Boas, Sustainability Director at Carlsberg, introduced the beer giant’s pioneering new packaging solution, The Green Fibre Bottle. Away from the ... View More
In 2014, nearly 90 percent of Americans said they consider where a food product is produced when making a purchasing decision, and about two thirds said they would pay more for food that is produced closer to home. As the local food movement continue... View More
Tyson Foods Inc. was the second biggest polluter of America’s waterways from 2010 to 2014, according to data the company submitted to the U.S. Environmental Protection Agency’s (EPA’s) Toxic Release Inventory. ... View More
Policymakers can learn about how the transformation of agricultural markets is likely to affect the poor in the developing world by studying Walmart, says a new report from the Global Food and Agriculture Program at the Chicago Council on Global Affa... View More
As the demand for transparency and emphasis on consumer choice continue to grow, so do the challenges of supply chain management. Brands are increasingly expected to work with their suppliers to reduce their environmental impact, eliminate labor abus... View More
Through Monday, February 15, McDonald’s stores in the U.S. will be swapping toys for books in its Happy Meals. Four children’s books have been specially printed to fit in small Happy Meal boxes, and some stores will have Spanish versions availabl... View More
World Wildlife Fund (WWF) has launched the Markets Institute, a dedicated platform working with stakeholders — particularly the private sector — to increase the speed and scale of market-based approaches to help optimize global food sector sustai... View More