Assets About Food & Beverage

Found 1576 assets. Page 59 of 79.

Article
Innovation & TechnologyInnovation & Technology
Net Impact, Campbell's, General Mills Seeking Next Great Sustainable Food Solution
Net Impact, Campbell's, General Mills Seeking Next Great Sustainable Food Solution
Published on April 7, 2016
About a 3 minute read

This week we welcomed the latest in a spate of recent challenges aimed at overhauling our broken food system: In partnership with Campbell Soup Company and General Mills, Net Impact launched the Forward Food Competition, an opportunity for innovative... View More

Article
Innovation & TechnologyMarketing & Communications
Blaxtar Offers 'Frank' Distillation of Heineken's Sustainability Progress in New Video
Blaxtar Offers 'Frank' Distillation of Heineken's Sustainability Progress in New Video
Published on April 7, 2016
About a 6 minute read

Move over Prince Ea, there's a new spoken word artist promoting sustainability. To help reach a wider audience for its newly-released 2015 sustainability report, Heineken recruited Dutch rapper and vocal artist Kevin "Blaxtar" de Randamie t... View More

Article
Consumer Behavior Change
What Difference Does One Make?
What Difference Does One Make?
Published on April 1, 2016
About a 4 minute read

My family eats a mostly vegetarian diet. Some kids at school were making fun of my 9-year-old son, telling him how great meat tastes. Before diving into the challenge of dealing with childhood peers, I asked him if he knew why we’re vegetarian. Whe... View More

Article
Materials & PackagingMaterials & Packaging
Report Reveals 67% of Cans Contain BPA; Campbell Soup, Del Monte to Switch Packaging
Report Reveals 67% of Cans Contain BPA; Campbell Soup, Del Monte to Switch Packaging
Published on March 30, 2016
About a 5 minute read

A report released today by six non-profit organizations found that 67 percent of nearly 200 tested food can linings contained Bisphenol A (BPA). The report also identified the replacement materials and to what extent their safety has been studied. Ah... View More

Article
Innovation & TechnologyInnovation & Technology
Sweetgreen's Uphill Battle to Transform Fast Food
Sweetgreen's Uphill Battle to Transform Fast Food
Published on March 28, 2016
About a 7 minute read

It’s a great time to be a salad on a fast food menu. A generation ago, there was no happy medium between lunch hour at a fast food joint or at a sit-down restaurant — and either option was, and still is, calorie-laden. But concerns over the natio... View More

Article
Mars, ConAgra, Kellogg Jump on Big Food Bandwagon to Label GMOs
Mars, ConAgra, Kellogg Jump on Big Food Bandwagon to Label GMOs
Published on March 24, 2016
About a 4 minute read

The U.S. Senate might be waiting to make a decision regarding the labeling of genetically modified organism (GMO) ingredients, but Big Food companies are not. This week, Mars, Incorporated, ConAgra Foods, and The Kellogg Co. jumped on the bandwagon w... View More

Article
Consumer Behavior Change
UK Announces Tax on Sugary Beverages; Industry May Sue
UK Announces Tax on Sugary Beverages; Industry May Sue
Published on March 23, 2016
About a 5 minute read

In a surprise announcement on March 16, the UK government unveiled a tax on sugary drinks amidst its budgetary plans. Companies have 2 years to reformulate their products, but the director general of the Food and Drink Federation (FDF) said they were... View More

Article
Innovation & TechnologyInnovation & Technology
Coca-Cola Enterprises Investing £56M Toward Vision for Sustainable Food and Drink Manufacturing
Coca-Cola Enterprises Investing £56M Toward Vision for Sustainable Food and Drink Manufacturing
Published on March 22, 2016
About a 6 minute read

On Monday, Coca-Cola Enterprises (CCE) released a second white paper detailing the final findings from its industry research partnership with Cranfield University. ... View More

Article
Consumer Behavior Change
Criticism Over Coffee Cup Waste Leads to Starbucks Discount, Call to Go Biodegradable
Criticism Over Coffee Cup Waste Leads to Starbucks Discount, Call to Go Biodegradable
Published on March 22, 2016
About a 3 minute read

A successful campaign led by chef-turned-activist Hugh Fearnley-Whittingstall drew attention to a big problem: coffee cup waste. Fearnley-Whittingstall claims that in the UK, less than 6 million takeaway hot beverage cups are recycled each year, whil... View More

Article
Supply Chain
Methane-Eating Bacteria Could Be a Win-Win for Reducing Emissions, Impacts of Fish Farming
Methane-Eating Bacteria Could Be a Win-Win for Reducing Emissions, Impacts of Fish Farming
Published on March 22, 2016
About a 3 minute read

A non-animal, non-vegetable feed for fish farms could help reduce the negative impacts of our fish consumption. Fish is likely an inevitable part of how the world will meet the protein demands of over 9 billion people by 2050, and the World Bank pred... View More

Article
Community Updates
TerraVia (Solazyme) and Unilever Sign Multi-Year Supply Agreement for $200 Million + of Sustainable High Performance Algae Oils
TerraVia (Solazyme) and Unilever Sign Multi-Year Supply Agreement for $200 Million + of Sustainable High Performance Algae Oils
Published on March 22, 2016
About a 3 minute read

Solazyme, Inc., now known as TerraVia™, a pioneer in algae innovation and a food, nutrition and specialty ingredients company, has signed a definitive multi-year global supply agreement with Unilever. The five-year agreement provides for Unilever t... View More

Article
Marketing & CommunicationsMarketing & Communications
General Mills, ‘Disappointed’ by Lack of National Solution, Will Label GMOs
General Mills, ‘Disappointed’ by Lack of National Solution, Will Label GMOs
Published on March 21, 2016
About a 3 minute read

On Friday, General Mills announced that it will “soon” start labeling its products that contain genetically modified organism (GMO) ingredients nationwide. With the rationale that it is impractical to label its products for just one state, the co... View More

Article
Materials & PackagingMaterials & Packaging
Consumers ‘Actively Seek’ Natural Ingredients, Clean Label Packaging
Consumers ‘Actively Seek’ Natural Ingredients, Clean Label Packaging
Published on March 21, 2016
About a 4 minute read

Products that can be positioned as ‘natural,’ ‘organic,’ and/or ‘free from additives/preservatives,’ are part of a movement that is here to stay, according to global ingredients solutions company Ingredion. Research commissioned by the co... View More

Article
Supply Chain
DNA Tests Bolster Credibility of MSC-Labeled Seafood
DNA Tests Bolster Credibility of MSC-Labeled Seafood
Published on March 15, 2016
About a 5 minute read

Mislabeled seafood products have become a widespread problem: A recent study found that across 4,500 global samples, 30 percent of seafood products are mislabeled. The issue threatens reputable and sustainable fisheries and seafood traders, and can a... View More

Article
Circular EconomyCircular Economy
Courtauld Commitment 2025 Will Transform UK Food and Beverage Industry, Save £20B
Courtauld Commitment 2025 Will Transform UK Food and Beverage Industry, Save £20B
Published on March 15, 2016
About a 5 minute read

The UK’s resource efficiency charity WRAP, on behalf of the UK Government and Devolved Administrations, today unveils a pioneering commitment that brings together organizations from across the food system for the first time to make food and drink p... View More

Article
Innovation & TechnologyInnovation & Technology
Americans #DidntNotice When Kraft Mac & Cheese Went All-Natural: A Great Lesson for Big Food
Americans #DidntNotice When Kraft Mac & Cheese Went All-Natural: A Great Lesson for Big Food
Published on March 10, 2016
About a 4 minute read

Kraft Heinz followed through on its promise to remove artificial flavors, preservatives and dyes from its iconic macaroni and cheese – three months ago. In what the company is calling “the world’s largest ‘blind taste test,’” Kraft Mac &a... View More

Article
Supply Chain
Report: Water Management Action Plan for Food, Beverage Supply Chains
Report: Water Management Action Plan for Food, Beverage Supply Chains
Published on March 10, 2016
About a 3 minute read

Water quality is an urgent national concern in the UK, where only 17 percent of water bodies currently meet ‘good’ standards. Several businesses are already working with farmers and others in their supply chains to improve the situation, but UK c... View More

Article
Consumer Behavior Change
Love for 'Ugly Fruit and Veg' Slowly Growing in the U.S., But Food Waste Fight Still Needs Steam
Love for 'Ugly Fruit and Veg' Slowly Growing in the U.S., But Food Waste Fight Still Needs Steam
Published on March 9, 2016
About a 4 minute read

The amount of food we waste globally has become a front-of-mind concern recently and with good reason: In the U.S. alone, an estimated 26 percent of all food produced is wasted. In a country where, in 2013, an estimated 17.5 million households faced ... View More

Article
Materials & PackagingMaterials & Packaging
Happy Family Providing Full Transparency With New Clear Baby Food Pouches
Happy Family Providing Full Transparency With New Clear Baby Food Pouches
Published on March 9, 2016
About a 4 minute read

Organic food brand Happy Family is the first national brand to offer fully transparent baby food pouches. Happy Family's new Clearly Crafted™ product line showcases “goodness you can see” with clear plastic packaging, recipes listed directly on... View More

Article
Circular Economy
Food Waste Roadmap Shows Cutting U.S. Waste 20% Could Generate $100B in Cross-Sector Value
Food Waste Roadmap Shows Cutting U.S. Waste 20% Could Generate $100B in Cross-Sector Value
Published on March 8, 2016
About a 6 minute read

The statistics on food waste — a top-of-mind issue governments, businesses and NGOs across the globe — are staggering: Every year, U.S. consumers, businesses, and farms spend $218 billion growing, processing, transporting, and disposing food that... View More

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