California Assembly passes nation's first ban on chemicals in processed food
Maraschino cherries get their candy color from Red Dye No. 3 | Image credit: Healthline
The California Assembly has approved a landmark
bill
to ban five harmful chemicals from candy, cereals and other processed food.
AB
418
— submitted by Assemblymember Jesse Gabriel
(D-Woodland Hills), who is also chair of the Assembly Committee on Privacy
and Consumer Protection — would end the use of brominated vegetable oil,
potassium bromate, propyl paraben, Red Dye No. 3 and titanium dioxide in popular
food products sold in the state. The chemicals are linked to serious health
problems including a higher risk of cancer, nervous system damage and
hyperactivity.
European regulators have already banned the five substances from use in food,
with the narrow exception of Red No. 3 in candied cherries. Given the size of
California’s economy, AB 418 would set an important precedent for improving the
safety of many processed foods.
OK, Now What?: Navigating Corporate Sustainability After the US Presidential Election
Join us for a free webinar on Monday, December 9, at 1pm ET as Andrew Winston and leaders from the American Sustainable Business Council, Democracy Forward, ECOS and Guardian US share insights into how the shifting political and cultural environment may redefine the responsibilities and opportunities for companies committed to sustainability.
The Environmental Working
Group
(EWG) and Consumer
Reports
are co-sponsoring AB 418. The bill will next be heard and voted on by the
California Senate.
Following Europe’s lead and protecting US consumers is the right step, despite
alarmist claims from opponents of the bill that it would end the sale of candy
and other popular items in the state. But these five chemicals have been shown to pose a threat to public health:
-
Red Dye No. 3
has been linked to cancer and
behavioral problems in children. It is found in more than 2,000 food products,
including many types of candy, cookies and other foods marketed to children.
In 1990, the FDA
banned
many uses of the dye, citing cancer risks. Since 1994, the European Union
allowed Red No. 3 to be used in candied and cocktail cherries only.
-
Brominated vegetable
oil
can build up in the body and has been linked to several health
harms,
including to the nervous system. It is prohibited in the EU from use in
processed foods.
-
Potassium
bromate
has has been linked to
cancer but has not been
reviewed for safety by the FDA since 1973. It has been prohibited from use
in processed food in the EU since 1990 and since then has been on
California’s Prop 65 list of chemicals that may cause cancer.
-
Propyl
paraben
has not been thoroughly reviewed for safety by the FDA. It has been linked
to harm to the hormone and reproductive systems, including decreased sperm
counts. It has been prohibited from use in food in the EU since 2006 but is
still
used
as a preservative in the US.
-
Titanium
dioxide
has been linked to damage to our DNA and harm to the immune system. In 2022,
the EU prohibited it from use in food offered for sale, but it is still
allowed
in food sold in the US — including in popular candies such as
Skittles, Sour Patch Kids and Starburst
“Today’s strong, bipartisan vote is a major step forward in our effort to protect
children and families in California from dangerous and toxic chemicals in our
food supply,” Gabriel said. “It’s unacceptable that the US is so far behind the
rest of the world when it comes to banning these dangerous additives. We don’t
love our children any less than they do in Europe, and it’s not too much to ask
food and beverage manufacturers to switch to the safer alternative ingredients
that they already use in Europe and so many other nations around the globe.”
More than 10,000 chemicals are allowed for use in food sold in the US. Nearly
99
percent
of those introduced since 2000 were approved by the food and chemical industry,
not the Food and Drug Administration — the agency tasked with ensuring our
food supply is safe.
“Californians deserve to know that the food they buy at the store doesn't
increase their risk of toxic chemical exposure that can jeopardize their
health,” said Brian
Ronholm, director of food
policy at Consumer Reports. “This bill helps close a troubling loophole in the
FDA's oversight of food chemicals that has allowed them to remain in food
products, despite recent studies documenting the threat they pose to our health.
We applaud the Assembly for passing this first-in-the-nation legislation and
urge the Senate to follow suit.”
The five food chemicals covered by AB 418, which have been linked to a number of
serious health concerns, were banned by the EU after a comprehensive
re-evaluation of the safety of all food additives in 2008.
“What are these toxic chemicals doing in our food?” said Susan
Little, EWG’s
senior advocate for California government affairs. “We know they are harmful and
that children are likely being exposed at a much higher
rate than adults.
It makes no sense that the same products food manufacturers sell in California
are sold in the EU but without these toxic chemicals. These harmful additives
have no place in California’s food supply.”
Consumers consistently rank food chemical concerns ahead of other food safety
issues. But additives are not adequately regulated by the FDA, due in large part
to the lack of financial support from Congress for food chemical review.
“For decades, the FDA has failed to keep us safe from toxic food chemicals,”
said Scott Faber,
EWG’s SVP for government affairs. “The chemical companies keep exploiting a
loophole that allows for food additives that have not been adequately reviewed
for safety by the FDA. And the FDA consistently fails to reassess chemicals,
even in light of new
science.
The food and
confectioners
industries know the review process at the FDA is broken. In the absence of
federal leadership, it’s up to states like California to keep us safe from
dangerous chemicals in candy, cookies and other foods our families enjoy.”
Washington State passes US’ strongest law regulating toxic chemicals in cosmetics
Image credit: Tiger Lily
Meanwhile, the State of Washington has just passed the Toxic-Free Cosmetics
Act (HB
1047)
— the strongest law in the US regulating harmful chemicals in cosmetics and
personal-care products.
“You shouldn’t have to be a toxicologist to shop for personal-care products.
When products are on the shelf, we assume they are safe to use; but this is not
always the case. In fact, Ecology
found
that many cosmetics contain toxic chemicals and that those with the highest
concentrations are often marketed to women of color,” said Washington State
Representative Sharlett Mena
(D-Tacoma), who sponsored the bill. “We regulate the use of toxics in other
products; but the law allowed products that we apply to our bodies to use
harmful chemicals. With this new law, we will no longer allow these harmful
chemicals to be added to personal-care products and sold to unsuspecting
people.”
Washington continues its leadership to regulate dangerous chemicals in everyday
products and begins to address the disproportionate impact to people of color
with this new law — which bans
PFAS,
lead, phthalates, formaldehyde and formaldehyde releasers, and other harmful
chemicals; requires assessment of chemicals that can impact vulnerable
populations; and creates incentives for safer products. Bans take effect in 2025
— except for formaldehyde releasers, which have a phased-in approach beginning
in 2026.
“Today, we celebrate a big win for public health,” said Laurie
Valeriano, executive
director at Toxic-Free Future. “Products we put on our bodies should only be
made with the safest ingredients. Thanks to the leadership by our state
legislature and Governor, cosmetics will be free of known harmful chemicals and
the transition to safer cosmetics and personal-care products will be supported.
The entire nation will benefit from a cleaner supply chain and information on
safer alternatives.”
This is the first state law on cosmetics and personal-care products to:
-
Ban the class of ortho-phthalates, all formaldehyde-releasing agents, and
triclosan;
-
Restrict lead;
-
Require state agencies to assess the hazards of chemicals used in products
that can impact vulnerable populations; and,
-
Provide support for small businesses and independent cosmetologists to
transition to safer products.
"We are pleased with the news that Washington now joins states like California and Maryland that have passed laws banning harmful ingredients from personal-care products. This marks the twelfth piece of legislation we’ve helped pass and I was incredibly proud to represent Beautycounter in providing a testimony to the Washington State Senate Environment, Energy and Technology Committee in support of the Toxic-Free Cosmetics Act in March 2023," Jen
Lee, Chief Impact Officer at
Beautycounter — which testified and supported
the bill — told Sustainable Brands® via email. "We are deeply grateful to everyone who played a role in advocating for this bill as we believe that an important part of delivering on our mission to get safer products into the hands of everyone is advocating for stronger laws and regulations at the federal and state levels."
Studies show that women of color are disproportionately exposed to harmful
chemicals in cosmetics, thanks to their historically higher use of products such
as hair straighteners and skin
lighteners.
A
2022 study
found an increased risk of uterine cancer in women who used hair-straightening
products, which often contain formaldehyde; and in January, a Washington State
Departments of Ecology and Health
report
found high levels of
formaldehyde in
certain hair products, creams and lotions marketed to or used by people of
color.
“This bill will help ensure that young children and adolescents can use common
cosmetics without enduring harmful environmental exposures,” said Dr. Sheela
Sathyanarayana
of University of Washington/Seattle Children’s Research Institute. “This is
important because these children are still growing and developing, and exposures
at this age can have lasting impacts into the future.”
Washington State's action builds on laws in six other
states
(California,
New York, Maryland, Minnesota, Maine and Colorado) that have
also stepped up to regulate harmful chemicals in cosmetics and personal-care
products in the absence of strong federal protections. A chart comparing state
laws regulating toxic chemicals in cosmetics and personal-care products can be
found
here.
“This law shows that states have a key role to play — they are in a position to
be part of the solution as well as to fill the gaps that the federal government
has left when it comes to toxic-free beauty products,” said Sarah
Doll, national director of
Safer States. “State laws like these are a giant step forward for safer
cosmetics nationwide.”
Many companies have demonstrated that banning hazardous chemicals is good
business. A growing number of US retailers — including Credo Beauty, CVS
Health,
Rite Aid, Sephora,
Target,
Ulta Beauty, Walgreens,
Walmart
and Whole Foods Market — have been working to eliminate harmful chemicals
for several years, as documented by Toxic-Free Future’s Mind the Store
program.
“This common-sense law supports a growing trend in the retail
sector
to restrict dangerous chemicals in cosmetics,” said Mind the Store director
Mike Schade. “Banning chemicals like
lead and formaldehyde levels the playing field and ensures companies are making
safer products.”
Get the latest insights, trends, and innovations to help position yourself at the forefront of sustainable business leadership—delivered straight to your inbox.
Sustainable Brands Staff
Published May 16, 2023 8am EDT / 5am PDT / 1pm BST / 2pm CEST