SUPPLY CHAIN -
Neuterra enables consumers to make data-driven purchasing decisions and helps brands gain valuable insights on sustainability trends, with the goal of revealing the true cost of consumption and taking an intersectional approach to addressing the climate crisis.
SUPPLY CHAIN -
The three-year-old maker of snacks, coffee and other ethically sourced foods is aiming to show that brands can source from regenerative ag systems; but it will require a real commitment to
working with rural communities who, for too long, have been left behind by the modern food system.
PRODUCT, SERVICE & DESIGN INNOVATION -
With the resale market for apparel alone estimated to grow to $77B billion by 2026, sustainability is sure to become an increasingly important factor for consumers to consider when debating where to sell and buy their used goods.
FINANCE & INVESTMENT -
For too long, investors have lacked the data and analytics to make well-informed investment decisions around the financial risks of water impacts. That is about to change.
FINANCE & INVESTMENT -
Our vision is to embed effective recycling across the region’s islands and enable value-added processing of materials where it makes commercial sense — but we’ve been held back by many challenges. For businesses and brands that sell into the Caribbean, it’s an opportunity to be part of our mission and walk their talk around plastic pollution reduction and circularity.
PRODUCT, SERVICE & DESIGN INNOVATION -
Our buildings have long been unresponsive, mute structures for housing, work and play. But the ongoing Fourth Industrial
Revolution’s technological advances — high-speed connectivity, AI, the ability to acquire and analyze vast data streams — have enabled buildings to actively participate in their operations and use resources more efficiently.
BEHAVIOR CHANGE -
Lowering the washing temperature of a laundry load or dish cycle can greatly reduce carbon emissions. But for people to turn down the temperature or select eco-cycles, they must trust that products will still clean with brilliant results — this is where brands can play a crucial role in decarbonization.
PRODUCT, SERVICE & DESIGN INNOVATION -
By teaming up with retail leader Walmart, San Francisco-based Plenty is set to supply California (for starters) with healthy, sustainable food at an affordable price, using only 1% of the land needed for traditional farming.
MARKETING AND COMMS -
The heat is on — from Greenpeace protesting Cannes to concerned citizens and legislative pressure — for advertisers to make their work count for more than selling more products to the Western world. Here are six key takeaways from this year’s Cannes Lions, and how your campaigns can be and do better.
SUPPLY CHAIN -
Many companies still shy away from responsibility for what’s happening in the first mile of their supply chains; but First Mile, along with its nonprofit and brand partners, is actively engaging with these issues — and
creating positive impacts for thousands of waste collectors around the world.
PRODUCT, SERVICE & DESIGN INNOVATION -
On day two of SB’22 Kuala Lumpur, leaders in construction, eco-tourism, artisanal goods, marketing and more highlighted successes and challenges behind
next-generation sustainability strategies — and the need for Malaysian brands to embrace collaboration for greater impact.
REDEFINING SUSTAINABLE SEAFOOD FOR THE FUTURE -
As anyone who works on sustainable supply chains knows, getting transparency and/or certification on the final pieces can often be the most difficult. Bumble
Bee’s goals will require ensuring better practices around catch reporting and verification of data, and working with and training consultants and vessel operators.
FINANCE & INVESTMENT -
Through partnerships with leading providers including Allstate, Nationwide and Travelers, Ando aims to expand the scope of financial independence from fossil fuels available to sustainability-conscious consumers.
PRODUCT, SERVICE & DESIGN INNOVATION -
The meat sector in its current form is unsustainable; yet so is completely replacing the use of animals as a food technology. For the biggest and fastest environmental impact, we must address the way we grow our food. More sustainable models will involve coexistence between traditional and alternative production methods.
WALKING THE TALK -
Earlier this year, Tourism Vancouver Island evolved into a social enterprise called 4VI that supports communities,
businesses, culture and environment. A social enterprise is a revenue-generating business that identifies a social benefit and directs its revenues toward it; in the tourism industry, this is a completely new way to operate.
PRODUCT, SERVICE & DESIGN INNOVATION -
The places where we work, play, eat, sleep, learn and heal can have an impact on our wellbeing. And everything from access to daylight and sound levels in a room to material selection and color schemes affects how we experience a space.
LEADERSHIP -
BBMG and GlobeScan’s ‘Leading Regenerative Brands: Five Paradigm Shifts to Thrive in a World in Flux’ is part manifesto on the imperative to build a purpose-driven company and part handbook for how to do it.
CHEMISTRY, MATERIALS & PACKAGING -
The partnership aims to commercialize and scale more sustainable alternatives to palm oil and fossil-fuel-derived cleansing ingredients — the current industry
standard in everyday cleaning and personal care products.
WASTE NOT -
What some are calling 'a significant step toward accountability' for fast fashion brands, others say is lip service and an inadequate approach to supporting waste-management efforts in communities deeply impacted by textile waste.