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In Dow’s ‘Looped In’ series, sustainability experts across the company connect with other industry leaders to discuss circular initiatives and partnerships, and what we can learn from the results. ... View More
The fast-casual chain plans to scale both its geographic footprint and its pioneering reusable bowl program, thanks to a cash infusion from circular-economy drivers Closed Loop Partners. ... View More
Future Fit Foods’ line of nutritious, sustainably sourced, freeze-dried soups is the company’s first step in its mission to reinvent food from ingredients to packaging — and truly democratize sustainable nutrition. ... View More
It may have taken COVID-19 to put a hard and fast stop on flight travel; but during the pandemic pause, a more mindful approach to tourism has taken shape — as seen in a growing wave of flight-free offerings, specifically intended to keep people ou... View More
The Italian sparkling wine and vermouth brand celebrates its 150th anniversary with a milestone that pushes parent company Bacardi closer to achieving its 2025 goal of sustainably sourcing 100% of its key ingredients. ... View More
As climate- and waste-related issues continue to evolve, the next generation will create and deliver sustainable solutions that decision-makers haven’t yet dreamt of. That's why we must engage these rising leaders about the path to circularity and ... View More
With shifting food habits, supply chains and levels of access to new information, today’s consumers recognize the urgent need to change how they eat. In order to meet the urgency of this moment, the new BBMG/GlobeScan report, “Radically Better Fo... View More
The carbon-capture experts and the high-end yoga pants purveyor have developed a waste-gas-based polyester with the same appearance, properties and functionality of virgin polyester — a lower-carbon potential game-changer for the apparel industry. ... View More
The Center for Hard to Recycle Materials (CHaRM), run by Atlanta-based nonprofit Live Thrive, not only helps to safely divert a wide array of hazardous household materials from local landfills, it educates residents on the critical role of recycling ... View More
The Edible Fats and Oils Collaboration urges the food and feed industry to advocate for new policy that considers the sustainability aspects of all fats and oils in one holistic system, instead of vilifying individual ingredients. ... View More
A new campaign around World Chocolate Day aims to help consumers understand the exploitation that too often accompanies the farming, trade and production of chocolate treats — while highlighting the positive impacts of choosing fair and ethically s... View More
Companies with a significant land footprint must act now to eliminate deforestation and conversion. If they don’t, the business risks are long-lasting, with emissions from deforestation remaining on balance sheets for the next 20 years. ... View More
Food-grade sample bottles produced by a consortium of companies dedicated to the cause are using Carbios' breakthrough enzymatic recycling process. ... View More
The new mega solar array is the hospitality industry's largest directly sourced renewable electricity project worldwide. MGM Resorts aims to source 100% renewable electricity in US and 80% globally by 2030. ... View More
Although circularity goals have risen to the top of executives’ agendas, the path to a waste-free world remains less clear. Fortune magazine’s latest white paper, produced in partnership with Dow, aims to help sustainability leaders and practitio... View More
A new, $25 billion climate-equity-focused philanthropic fund will complement GM's $35 billion investment in EV and AV programs globally through 2025. ... View More
thredUP’s 2021 Resale Report estimates that the secondhand clothing market will double in the next 5 years, reaching $77 billion. Policy incentives to end fast fashion production and disposal would fuel the movement. ... View More
US cotton growers know that sustainability must start at the soil. Ensuring sustainable production for decades to come requires more than conscious growing practices — farmers must also have access to credible data on the soil’s health. ... View More
Mastercard, BBVA and Ant Group are among 12 global firms aiming to steer consumers toward behaviors that help support climate action and restore biodiversity around the world. ... View More
While packaging waste is a critical issue, it must be considered alongside the issue of food waste. Fortunately, advances in plastic food packaging are helping to delay spoilage across the food production cycle more sustainably. ... View More