SB'25 San Diego Early Bird Ends April 6th!

Assets About Agriculture

Found 904 assets. Page 8 of 46.

Article
These Fermented Oils Could Be a Game-Changer for Human, Planetary Health

Along with being sub-optimal for human health, many conventional cooking oils contribute to deforestation, biodiversity loss, and soil and water pollution. Fermented oils could save both the environment and our diets. ... View More

Article
These AI-Powered Drones Finally Bring Precision to Herbicide Application

Precision AI has developed the world's first AI drones for plant-level herbicide application — on a mission to create healthier, more sustainable, profitable farms. ... View More

Article
Challenges in the Evolving Organic-Waste Landscape

It will take a culture change for consumers to join the food-waste recycling movement; but the good news is, it’s underway at the production and manufacturing level. ... View More

Article
Tony's Chocolonely Unveils Future-Proof Legal Structure to Protect Its Company Mission

The impact-driven chocolate brand hopes that Tony's Mission Lock will provide inspiration to other companies looking to protect their mission for the long term. ... View More

Article
How 2 Community-Focused Models Are Creating Value for Filipino Coconut Farmers

Creating truly sustainable models that benefit local communities is a serious and often challenging commitment. But the benefits can be tremendous — both for the business and those in impoverished rural farming regions. ... View More

Article
Ellen MacArthur Foundation Challenges Industry: ‘We Must Change the Way We Make Our Food’

The Foundation’s Big Food Redesign Challenge will bring together producers, retailers, startups and suppliers to bring circular food design into the mainstream. ... View More

Article
Regeneration, Reinvention and Revamping Retail: Finding the Sweet Spots to Drive Culture Change

Opening keynotes at Brand-Led Culture Change featured insights from unconventional brand partnerships and keys to helping people and brands alike move beyond fear and embrace the changes we need to create a flourishing future for all. ... View More

Article
Though Short Lived, Methane Has an Outsized Impact on Short-Term Warming

Decades ago, had we gotten a handle on our CO2, our additional methane emissions might not have mattered — but those days are gone. ... View More

Article
Aquaculture Industry Must Become Regenerative or Fail to Meet Demand by 2050

Analysis from Planet Tracker finds diversifying farmed seafood production can close supply gap while tackling biodiversity risks, and calls on investors and lenders to help finance this regenerative transition. ... View More

Article
Planetarians’ Tasty New Use for Spent Beans and Yeast Shaking Up Alt-Protein Market

The startup upcycles food waste and byproducts into a new kind of high-protein, high-fiber, vegan meat. Unlike most products in the crowded alt-protein market, it has achieved both great taste and price parity. ... View More

Article
Oatly Challenges Big Dairy to Climate Footprint Showdown

Oatly is offering free ad space to a big dairy brand that shares the same impact data that Oatly did to receive its climate certification. ... View More

Article
Estée Lauder Companies Advances Financial Literacy for Women in Shea Supply Chain

The ELC Charitable Foundation’s work supports programs at the intersection of environmental sustainability and social impact, including investments in communities around the ELC supply chain. ... View More

Article
2 Biotech Startups Are 3D Printing ‘Fish’ to Give the Ocean a Rest

Mycorena and Revo Foods have combined mycelium-based protein and 3D printing to create a potential win-win for seafood fans and overexploited fish populations. ... View More

Article
Food Companies: The Most Impactful Scope 3 Emissions Solutions Have Multiple Benefits

Working towards halving food loss and waste by 2030 will help food and beverage companies mitigate their GHGs across all scopes. Supply chain collaborations and engagements that yield multiple environmental benefits are critical. ... View More

Article
L'Oréal, Apple Continue to Cultivate Nature-Based Climate and Biodiversity Solutions

The two companies have expanded the scope and scale of their respective nature-focused impact-investment funds. ... View More

Article
For Lundberg Family Farms, ‘Every Ducking Day Is Earth Day’

New ad campaign pokes fun at celebrating taking care of the planet only once a year. ... View More

Article
KIND Pledges to Exclusively Source Regeneratively Farmed Almonds by 2030

With the KIND Almond Acres Initiative, the snack bar brand begins work to future-proof its #1 ingredient. ... View More

Article
As Forests React to Climate Change, Can Genetically Modified Trees Stand in the Gap?

In the lab, Living Carbon’s GM poplars accumulated biomass up to 53% faster, trapping as much as 27% more carbon than non-engineered poplars. But skeptics aren’t convinced they’re seeing the forest for the trees. ... View More

Article
Astral Tequila Turning Spent Agave Into Bricks to Build Homes for Mexican Families in Need

Astral’s 'This Round's for the House' initiative is part of the Adobe Brick Project — its ongoing upcycling program to build homes and brighten communities in Jalisco. ... View More

Article
Drink Even More Responsibly: Bonterra Wines Are Farmed Like the World Depends on It

The certified B Corp winery has achieved climate neutrality, zero waste and Regenerative Organic Certification — setting a new standard for future-friendly wines. ... View More

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