Assets About Food & Beverage
Found 1556 assets. Page 15 of 78.
Will Carbon-Labeled Products Sell More? Here’s What We Know
Even with an uptick in consumer knowledge of climate issues and food brands sharing carbon-footprint data for their products, the CPG world is still wondering if carbon-labeling is worth the effort and investment. Here are 5 key takeaways from recent... View More
Making a Hot Cup Recyclable: The Innovation Behind the Scenes at WestRock
In 2019, WestRock’s answer to a recyclable hot cup was named a winner of the NextGen Cup challenge. Here, we go behind the scenes of developing this innovative barrier technology and hear what’s next for the holy grail of the easily recycled hot ... View More
Why There Won’t Be Quite So Much Waste from the Big Game This Year
From cups and straws to the over 300 million gallons of beer expected to be drunk in the US this weekend, companies are stepping up with innovative solutions to rein in the fallout from one of our most wasteful celebration days of the year. ... View More
Meet the Olive Oil Brand on a Mission to Reunify a War-Torn Country
Bringing new gravitas to the term, ‘purpose-driven,’ the team behind Colive is using their uniquely delicious olive oil to help end the civil unrest that has divided their native Cyprus since the 1970s — and exemplify the benefits of social ent... View More
Mayo x Mayo: Hellmann’s, Jerod Mayo Team Up During the Big Game to Tackle Food Waste
In Hellman’s newest Super Bowl spot, former football player and current coach, Jerod Mayo, shows would-be home food-wasters how they can ‘make taste, not waste.’ ... View More
Meet the Company Deconstructing Food Products to Reconstruct a More Resilient Food System
Journey Foods is on a mission to transform our food system, one product at a time. Its database of over 17B data points on millions of food products and ingredients is helping companies optimize the complete lifecycle of products, from ideation to ma... View More
No Matter the Industry, We All Have a Role to Play in Fighting Hunger
As I write this, we are anxiously awaiting the US Senate to pass President Biden’s “Build Back Better” legislation. It’s important that this passes, as it calls for the continuation of the Child Tax Credit program that has been instrumental i... View More
14 Innovators Win Grants for Solutions Aimed at Sustainably ‘Seeding the Future’
The startups and NGOs have won the inaugural Seeding the Future Global Food System Challenge, from the Institute of Food Technologists, aimed at scaling innovations that will help transform the food system. ... View More
Driscoll’s Working to Scale Circular Plastics Economy, from Field to Clamshell
Driscoll’s leads the produce industry in increasing the circularity of packaging and landfill diversion of agricultural plastics. It’s the first berry company to make public commitments and inject serious funding into innovation — with a goal t... View More
Is There a Secret Recipe for Successful Consumer Climate Communication?
It’s true what they say: The way to someone’s heart is often through their stomach. A new WRI study suggests that carefully reframing menu language can successfully nudge diners toward more climate-friendly food options. ... View More
Thai Coconut Giant Partners to Root a Rare Type of Labor Abuse Out of Its Supply Chain
It seems human rights abuses aren’t the only labor issues companies need to watch out for in their supply chains. Here, Thailand-based Theppadungporn Coconut Company details how it partnered to create the first audit scheme specifically designed to... View More
These ‘Friendly’ Insects Could Make Our Most Deadly, Destructive Pests Drop Like Flies
Oxitec’s Friendly™ technology has created self-limiting versions of some of our most deadly and destructive insect pests — a safe, targeted solution that has the potential to protect human populations, food crops and livelihoods globally. ... View More
Different Paths, Common Goal: How More Companies Are Providing Living Wages
Paying living wages throughout supply chains can mean changing business models, which can seem insurmountable. But a series of case studies from IDH shows how companies and coalitions are making real progress on their commitments. ... View More
The Future of Meat: Likely Somewhere Between Regenerative and Alternative
The broad spectrum of choices in today’s ‘meat’ aisle will continue to diversify as brands work to satisfy the appetites of ever-growing climate-conscious consumer market — and each product has its own benefits, challenges and impacts. ... View More
Lidl, Swiss Scientists Developing Circular Food-Preservation Solution
New cellulosic bio-coating for fresh produce greatly reduces both packaging and food waste by coating the produce with, well, produce. ... View More
Unique Public-Private Partnership Ensures Climate-Proof Future for Sake Production
Companies and industries are being forced to innovate to ensure success in a climate-changed future. One win-win partnership epitomizes the ingenuity of a legendary, highly particular sake brewery and a city government seeking to leverage local chara... View More
5 Consumer Trends That Will Shape How Brands Source, Produce Goods in 2022
Consumer insights demonstrate need for brands to make good on their sustainability and human rights claims, and make it even easier for shoppers to shop their values. ... View More
Tony’s Chocolonely Aiming to Spark Further ‘Conversation’ with UK Chocolate Lovers
The ethical chocolate maker has released three ‘Conversation Bars’ — available exclusively online and at Waitrose through January 25 — designed to provoke discussion around systemic issues in the chocolate supply chain. ... View More
Tony’s Chocolonely: The Advent of More Teachable Brand Moments?
“Tony’s has done a great job of raising awareness of an important issue; and there is a real risk that the overriding message that will be left, once the dust settles, is one of a brand getting it wrong — and that could undermine all of the imp... View More
European Retail Giants Drop Brazilian Beef Over Deforestation Linked to Meat Giant JBS
The move comes following an investigation by Repórter Brasil and Mighty Earth that tracked deforestation-linked beef to European retail store shelves. JBS, the world’s largest beef producer, has long been on the radar of environmental NGOs and for... View More
