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Assets About Food & Beverage

Found 1541 assets. Page 18 of 78.

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Trending: Fashion, Beverage Industries Continue to Advance Solutions to Plastic Waste

The $1.2M Tom Ford Plastic Innovation Prize seeks scalable, alternative solutions for thin-film plastic; while Paboco has eliminated plastic from Absolut’s bio-based beverage bottle, making it fully recyclable. ... View More

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Atlanta’s Food Forest Pioneering Potential Solution to Urban Food Deserts

The Urban Food Forest at Browns Mill caters to one of 35 food-insecure communities in Georgia’s capital — and provides a scalable model for other cities to begin to address this all-too-common systemic inequity in US cities. ... View More

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2021’s 'World-Changing Ideas' Cutting Waste and Emissions, Correcting Societal Imbalances

It’s that time of year again, when Fast Company calls out its favorite World-Changing Ideas. Here are a few of that we’re especially keen to keep an eye on, because of their work … ... View More

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Epicurious Chops Beef to ‘Encourage More Sustainable Cooking’

The web's most award-winning food site is encouraging home cooks to expand their culinary repertoires and embrace less resource-intensive menu options. ... View More

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How the Washington Nationals Will Avoid Using 5M Ketchup Packets This Season

A smart, win-win, local partnership will enable the team to provide a combination of sustainable tech and healthier condiment options for a sustainable and COVID-safe solution. ... View More

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How Thrive Market Is Building the World’s First Climate-Positive Retailer

Carbon neutral since day one, we see our next task as going beyond sustainability towards an approach that preserves, heals and actually improves the planet. So, we’ve charted a path to become the world’s first climate-positive grocery store by 2... View More

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PepsiCo Aims to Regeneratively Farm 7M Acres by 2030

The company’s goal is to scale regenerative farming practices across its entire agricultural footprint, reduce at least 3 million tons of GHGs, and improve livelihoods of farmers across its supply chain. ... View More

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How Sustainable Choices for Pet Parents Can Drive Industry Transformation

Progress in pet care sustainability will require industry-wide alignment on key challenges and opportunities. While Petco’s sustainable products commitment is a solid first step, our aim is to make ESG an industry-wide priority to meet the expectat... View More

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International Wineries for Climate Action Joins Global ‘Race to Zero’

IWCA becomes the first member of Race to Zero — a UN-backed, global campaign to rally all-sector leadership and support for a healthy, resilient, zero-carbon future — representing the wine and ag industries. ... View More

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Two Good, Marcus Samuelsson, Full Harvest Team Up to Fight Food Waste

The partnership between the yogurt brand, the celebrity chef and the food-rescue marketplace aims to inspire restaurants across the US to fight food waste by using rescued produce on their menus. ... View More

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Chipotle Now Offering Employees Free Degrees in Agriculture, Culinary, Hospitality

As part of Chipotle’s mission to ‘cultivate a better world,’ it has expanded its debt-free degree program to include nearly 100 degree options in these fields at 10 US universities. ... View More

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For Bumble Bee, Circular Packaging Solutions Are Both New, Tried and True

The Bumble Bee Seafood Company is diving in headfirst to tackle circular packaging strategies in new ways — and some old ways. ... View More

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Breakthrough: 7 Unlocks to Scaling Healthy and Sustainable Living

So, what’s still preventing consumers from living more in line with their values? GlobeScan has identified seven critical “unlocks” to help consumers to change their behaviors, and start aligning their lifestyles with their values and aspiratio... View More

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Anheuser-Busch Revitalizes St. Louis Community, Spent Barley with New Production Facility

As part of a recently announced $1B planned investment across the US, a new production facility that repurposes spent grain will create jobs and further the brewer’s commitments to sustainability and the St. Louis Community. ... View More

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Regenerative Agriculture: Soil Health, Herd Health, Human Health

Regenerative ag is a growing, dynamic movement that has potential for tremendous climate reversal and healthy food production. When even Neil Young says, “Put the carbon back in the soil," you know it’s time to get on board.   ... View More

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Keurig Dr Pepper Taps into a New Era of Water Stewardship

KDP has found the power of partnerships to be the best primer for innovation and has worked alongside various groups, including direct competitors, all of whom bring to the table a vested interest in shared water resources. ... View More

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Food Rescuers Shouldn't Fight Over Limited Supply; Instead, Diversify

I’ve always been frustrated by infighting between food-rescue organizations working together to distribute scarce food donations — mostly from retailers. So, here’s my list of untapped sectors of the food system — where food is almost always ... View More

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Trending: Beverage Giants Ensuring Their Libations Are Sustainable, Down to the Roots

Bombay Sapphire and Starbucks are working with farmers to ensure complete supply chain sustainability for their gin and coffee, respectively. ... View More

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Giving Up Meat = Healthy Living = Healthy Planet. Are We at a Dietary Inflection Point?

The growing appetite for a shift away from meat-based diets is good news for addressing a range of health and climate issues. But business has a critical role to play in making the transition as affordable, accessible and delicious as possible. ... View More

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To Fight COVID-19, We Must Invest in Water Access for Vulnerable Communities

The PepsiCo Foundation and WaterAid are launching a new program to build sanitation facilities and community water systems in the harsh, arid region of La Guajira, Colombia — with the goal of increasing access for the indigenous Wayuu people. ... View More

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