Found 1576 assets. Page 49 of 79.
We’re inundated with signals of the severity of the water crisis on a daily basis. Reports detail the extent: a staggering 2.8 billion people already affected by water scarcity. Authorities ban water-intensive activities at home, and stories descri... View More
Tackling food waste continues to be a top priority for the food industry and local governments, and two new initiatives in the UK and Canada present important opportunities to reduce environmental impacts while improving public health. ... View More
Twelve of the world’s leading cocoa and chocolate companies have agreed to collectively work towards ending deforestation and forest degradation in the global cocoa supply chain, with an initial focus on Côte d’Ivoire and Ghana. The agreement co... View More
A wave of efforts to increase transparency and ethics in complex global supply chains in recent years has not only unearthed grave ongoing issues, but a groundswell of private sector commitments to address them. Two that have risen to the forefront o... View More
As Georgetown University linguistics professor Deborah Tannen says, “We tend to look through language and not realize how much power language has.” We rarely realize it, but language is the lens through which we form perceptions about people, pla... View More
While more than 42 million Americans lack access to a sufficient amount of food, a staggering 40 percent of the food produced in the U.S. is uneaten, resulting in at least 62.5 million tons of wasted food annually. Meanwhile, a mere 10 percent of foo... View More
Arrowhead® Mountain Spring Water announced today that it has dramatically increased the amount of recycled plastic used in its bottle production. Thanks to the high recycling rate of California residents, and with help from its strategic partner Car... View More
Coffee cups, coffee capsules and MDF are some of the most popular and hard-to-recycle products in circulation, accounting for hundreds of thousands of tons of waste sent to landfill each year — an issue that companies and governments are striving t... View More
Chocolate bars including famous brands such as Kit Kat, Yorkie and Aero will contain 10% less sugar by next year, manufacturer Nestle has announced. The sugar will be replaced with higher quantities of existing ingredients or other, non-artificial in... View More
Nestlé S.A., today released its annual Nestlé in society: Creating Shared Value and meeting our commitments report for 2016. The report demonstrates how the company purpose, ambitions and 42 specific public commitments contribute to society. Guided... View More
As has been much discussed here at Sustainable Brands, roughly a third of all food produced in the world is never eaten, which has tremendous economic, social and environmental consequences. ... View More
Food industry giants Danone, Nestlé and Kroger are the latest companies to harness design and circular principles to move the food and beverage industry towards zero waste. Danone and Nestlé Waters, two of the world’s largest bottled water compan... View More
A recent move by the New York City public school system signals a major win for small food companies and champions of better nutrition. The pressure to provide wholesome, nutritious foods is considerable for public schools across the U.S. following t... View More
Biotechnology leader Danimer Scientific and global food and beverage company PepsiCo, Inc. (PEP) have announced an agreement that includes development of Danimer Scientifics’ biodegradable film resins to meet the sustainable flexible packaging requ... View More
CVS Pharmacy is the first national retail pharmacy chain to announce the removal of partially hydrogenated oils (PHO), the primary source of artificial trans fats in processed foods, from all its exclusive store brands food products. The retailer now... View More
The use of post-consumer recycled materials as feedstock for new bottles and cans has become common practice for the beverage industry, but there is still more to be done to reduce waste and increase recycling. Industry giants PepsiCo and Coca-Cola a... View More
A "firm belief" that business growth and sustainability go hand-in-hand has seen Heineken publish its latest sustainability report alongside a financial report for the first time, with the report highlighting rapid business expansion alongs... View More
In an effort to help support farmers and increase the amount of farmland dedicated to organic production, Kashi has introduced a second line of products in its growing Certified Transitional portfolio. ... View More
Daniel Lubetzky, founder and CEO of KIND Healthy Snacks, has launched an independent organization that seeks to improve public health by making truth, transparency and integrity the foremost values in today’s food system. ... View More
Today, Heineken N.V. released its 2016 Annual Report, marking the first time the company has combined its annual and sustainability report into one document. ... View More