WALKING THE TALK -
Among the retailer’s goals are to achieve 20% Black team member representation across the company by 2023; and reach net zero in both waste to landfill and
value-chain-wide emissions, and 100% owned-brand product circularity, by 2040.
PRODUCT, SERVICE & DESIGN INNOVATION -
The luxury fashion giants continue to lead the industry toward a cruelty-free and climate-resilient future — Gucci with its new, biobased, animal-free textile; and Burberry with its bar-raising goal to be climate positive by 2040.
THE NEXT ECONOMY -
Becoming a truly regenerative business might mean changing the shape of your portfolio — but this is not something to fear! Consumers want products and
services that reflect their values and demands for greater sustainability, positive environmental impact, and both social and individual well-being. A portfolio that reflects this will be successful in the long run.
WASTE NOT -
Beyond being the world’s largest business-to-consumer marketplace for surplus food, Too Good to Go is a movement. Not only does it offer a win-win-win
solution for food, people and the planet — the company seeks to inspire and empower individuals around the world to take action against food waste.
THE NEXT ECONOMY -
At a recent virtual event, Dame Ellen MacArthur and an esteemed lineup of business and policy leaders discussed how to push siloed circular efforts to scale. And while the unknown and upfront costs are delaying progress, MacArthur asserted: “Everybody loses if we continue with business as usual.”
WASTE NOT -
Food waste is catalyzing everyone in the food, waste and recycling industries to create new solutions and best practices to convert a negative into value for the environment and for business. Here are insights from some food industry leaders about efforts to reduce waste first, then recycle what cannot be eliminated.
COLLABORATION -
Companies including HP, IKEA, Kimberly-Clark, Lowe’s and Williams-Sonoma are working with WWF to create lasting change that makes tangible differences in people’s lives and the health of our natural world.
PRODUCT, SERVICE & DESIGN INNOVATION -
Innovators such as Aleph Farms could change the meat industry for good: Your steak can now be grown in a lab — offering the same texture and taste of a
conventional steak, without the environmental and ethical consequences.
REDEFINING SUSTAINABLE SEAFOOD FOR THE FUTURE -
Solving the oceans’ critical challenges will require more brands to directly invest in — and get involved with — restoration, regeneration and rehabilitation efforts. Bumble Bee’s partnership with SeaTrees provides a replicable model for what that can look like.
SUPPLY CHAIN -
Corporate participation in Canopy’s CanopyStyle and
Pack4Good initiatives — which work with the world’s biggest brands to protect forests and transform destructive supply chains in the fashion and packaging
industries, respectively — is at an all-time high.
FINANCE & INVESTMENT -
Amazon, Disney, Google and Netflix are among the founding companies behind the Business Alliance for Scaling Climate Solutions (BASCS), to increase the scale and impact of business investment in climate solutions.
FINANCE & INVESTMENT -
New ENCORE biodiversity module by the Natural Capital Finance Alliance enables banks and investors to explore their portfolio’s impact on species extinction risk and ecological integrity — particularly in terms of agriculture and mining.
THE NEXT ECONOMY -
The first-of-its-kind direct measure of our everyday consumption’s water impacts — thanks to data from S&P Global Trucost — aims to create a greater consumer understanding of the importance of water locally, nationally and
globally.
CLEANTECH -
The US$100M initiative builds on the organizations’ individual efforts to accelerate a shift to a net-zero global economy.
SUPPLY CHAIN -
At WestRock, we are helping people better understand the importance of virgin fiber — and the role sustainably managed forests play in ensuring that we continue to protect and reinvest in this valuable, renewable resource.
SUPPLY CHAIN -
Climate change exposure and carbon emissions remain barriers to resilient supply chains. Here, South Pole and SupplyShift discuss new developments in supply chain visibility that can help mitigate these risks once and for all.
BEHAVIOR CHANGE -
The web's most award-winning food site is encouraging home cooks to expand their culinary repertoires and embrace less resource-intensive menu options.
ORGANIZATIONAL CHANGE -
As immense disruption continues around the globe, the spotlight on the role of business in tackling social and environmental challenges is intensifying. Here, Dr Sally Uren, Chief Executive of Forum for the Future, outlines why now is the time to re-evaluate corporate purpose.
SUPPLY CHAIN -
Three of VF Corporation’s top outdoor apparel brands have committed to bold
goals around circularity and scaling regenerative ag practices — including having all of their top materials be recycled, regenerative or renewable by 2025.
SUPPLY CHAIN -
US cotton growers have long been stewards of the land. They continue to adapt and innovate to develop more cotton with the space they have. The U.S. Cotton Trust Protocol intends to build on this progress and create a smarter cotton
future.