SeaWorld has announced plans to double the size of its killer whale environments at three parks and will fund new programs to protect ocean health and killer whales in the wild.The first of the new environments will be built at SeaWorld San Diego, where the killer whale environment is planned to have a total water volume of 10 million gallons — nearly double that of the existing facility. With a planned maximum depth of 50 feet, surface area of nearly 1.5 acres and spanning more than 350 feet in length, the new environment also will have views exceeding 40 feet in height, providing guests with the world's largest underwater viewing experience of killer whales.
Hyatt Hotels Corporation has announced a global initiative to increase its procurement of responsibly sourced seafood and eliminate the procurement of highly vulnerable seafood species, starting with an initial goal of responsibly sourcing more than 50 percent of its inventory by 2018. In the first phase of a long-term seafood sustainability strategy in partnership with World Wildlife Fund (WWF), Hyatt will also work toward purchasing more than 15 percent of its seafood supply from fisheries or farms that have been certified by the Marine Stewardship Council (MSC) or the Aquaculture Stewardship Council (ASC).
If the health benefits of fruit and vegetables were marketed more like pharmaceutical drugs, it could potentially develop into a multimillion-dollar boon for the pharmaceutical industry, claims one of the UK’s leading dieticians.Catherine Collins, principal dietician at St George’s Hospital in London, was reported by Food Manufacture to have made this claim recently in response to a new study. The study, which measures the effects of eating five fruit and vegetable portions a day, involved over 800,000 consumers — done on such a large scale as to be referred to as a “granddaddy of a study” by Collins.
Weather-related disasters present significant opportunities for companies positioned to help clients prepare for, adapt to and even gain competitive advantage from the consequences of climate change, according to a new report by Environmental Business International. The global market for this could be as high as $2 billion.In the report, EBI evaluates the first generation of service providers in this emerging business space, looking at how they are positioning their companies to win contracts and at the challenges involved in pioneering adaptation work.
Socially and environmentally conscious attitudes are gaining ground, but corresponding purchases and behaviors are stagnant or heading south — and the rebounding economy may be the culprit. That’s the latest finding from Shelton Group’s seventh annual Eco Pulse™ study, released this week. Eco Pulse polls American consumers each year to track shifts in their attitudes, purchases and behaviors related to sustainability.
Over the last few years, as awareness and urgency around the issue of obesity have grown, campaigns promoting more fruit and vegetable consumption have been launched all over the developed world. But according to a team of researchers at the University of Sydney, such policy efforts have resulted only in modest gains and increased awareness (especially among children) but have largely been ineffective in bringing about a change in consumption behavior. The research was presented at The Quest for Quality Food 2014 Research Symposium at the University of Sydney.
WWF says it will now urge a suspension of fishing for Pacific Bluefin tuna, if fishing nations fail to set binding catch limits in line with scientific recommendations this year.WWF’s hardening stance follows an inconclusive annual meeting of the Inter American Tropical Tuna Commission (IATTC), which deferred discussions on bluefin tuna quotas to October. Catch reductions of at least 50 percent and a drastic reduction in the number of juveniles caught will also need to be implemented by the Western and Central Pacific Fisheries Commission (WCPFC) in Samoa in December in order to secure the future of the fishery.
The Australian Senate has voted 39-32 to repeal the country's carbon tax after years of fierce political debate.The tax on the country’s biggest polluters was passed by a previous government. Introduced in July 2012, it charges the 348 highest polluters A$23 (£13; $22.60) for every ton of greenhouse gases they produce.However, the law has faced much criticism. Last year, Prime Minister Tony Abbott’s Liberal-National coalition beat Labor in an election, and made the repeal a central aim of his government.The Labor party claims the tax helps to fight climate change, but the Liberals claim it penalizes legitimate businesses.Australia is the developed world's worst polluter per capita, but critics of the tax say it kills jobs and forces energy prices up.
Our annual Eco Pulse study will be out later this month, and we’ll start blogging about what we found over the next few weeks. One consistent theme that we see in this study and last year’s Energy Pulse is this:People want better.They don’t want to feel guilty about how they should do the right thing for the environment, they don’t want to feel scared about the state of the planet, and they don’t want to be told they’re wrong for wanting what they want.
The long-term sustainability of the Pacific Bluefin Tuna fishery can only be guaranteed by following the science and halving catch limits, WWF will tell the two Regional Fisheries Management Organisations (RFMOs) covering the Pacific.
A dozen US home and garden retailers, including Home Depot and BJ's Wholesale Club, are working to ban or limit use of neonicotinoid, or neonic, pesticides, suspected of contributing to dramatic declines in honeybee populations, according to Reuters.The retailers are now requiring suppliers to label any plants treated with the pesticides before they can be sold in their stores. Home Depot, the world's largest home-improvement retailer, is requiring its suppliers to start such labeling by the fourth quarter of this year, and is running tests in several states to see if the pesticides can be eliminated in plant production without adversely affecting plant health, according to Ron Jarvis, the company's VP of merchandising/sustainability.
Cross-Posted from Marketing and Comms.
Greenpeace has launched a campaign urging LEGO to #BlockShell and end its partnership with the oil company, which the NGO contends has been using LEGO’s brand to clean up its image as an Arctic oil driller.
“The circumstances of the world are continually changing….That which may be thought right and found convenient in one age, may be thought wrong and found inconvenient in another. In such cases, who is to decide, the living, or the dead?”Thomas PaineIt’s not you, it’s weThe world abounds in theories (and models) of change, from Theory U to Kotter’s 8 Step Change model, McKinsey’s 7S model and many more.At the heart of all of these, and of many sustainability campaigns, is a focus upon the role and importance of values in supporting and driving any form of change.
Fossil Free Indexes LLC (FFI), an environmental, social and governance (ESG) index and research company, has released its first index covering the US equity markets.Fossil Free Indexes US (FFIUS), based on the S&P 500 and screened to exclude the largest oil, gas and coal companies, is the first index to leverage the long-term growth of US large cap indices while protecting investors from the risk of a carbon bubble. The company says evidence over the past decade indicates a high correlation between returns on FFIUS and the S&P 500, suggesting that index investors need not sacrifice returns when choosing not to invest in the biggest carbon resource companies.
It’s not too late for businesses to avoid the most severe risks from climate change through early investments in resilience and immediate action to reduce the pollution that causes global warming, according to a report by the Risky Business Project.
If you’ve heard me speak at a conference, you know there’s a point in the presentation where I typically say, “Don’t try to educate your audience into changing their behaviors.” Then I ask the audience to raise their hands if they can think of at least one thing they know they should do on a daily basis to be healthier but that they don’t do. Nearly every hand goes up, and I say, “See, knowing a thing doesn’t mean you’re going to do a thing.”But I might be wrong.
The United States could save $217-303 billion in annual health care costs if businesses and governments adopt existing evidence-based health promotion and chronic disease prevention methods, according to a new report released by the Vitality Institute.The report, developed by the Vitality Institute Commission on Health Promotion and the Prevention of Chronic Diseases in Working-Age Americans, is the result of more than a year of research and debate among some of the country’s top public health experts. It specifically notes that improving health promotion and chronic disease prevention efforts among working-age individuals is essential to strengthening America’s economic competitiveness.
Tesco, the UK’s largest grocery chain, recently announced plans to remove sweets and chocolates from all checkouts across all of its Irish stores. The change will be fully implemented by the end of the year across all 146 stores and is a Tesco initiative to support a healthier Ireland. Tesco Ireland is the first retailer in Ireland to commit to having all checkouts sweet-free.
Tesla Motors CEO Elon Musk on Thursday announced that his company is removing patent barriers currently protecting its intellectual property in an effort to advance the development of electric vehicle (EV) technology.In a blog post on Tesla’s website, Musk writes that the company was “created to accelerate the advent of sustainable transport” and “if we clear a path to the creation of compelling electric vehicles, but then lay intellectual property landmines behind us to inhibit others, we are acting in a manner contrary to that goal.” Moving forward, Musk says, Tesla will not “initiate patent lawsuits against anyone who, in good faith, wants to use our technology.
Water and climate change risks are rising in the $67 billion U.S. corn sector, contributing to production and price volatility and growing concern by corn buyers that the nation’s largest crop needs to be grown more sustainably, according to a new Ceres report.