The latest in the growing number of efforts directed at reducing, repurposing and ultimately eliminating waste in all its forms.
Across the globe, about 50 percent of CO2 emissions are tied to materials — goods that often produce a significant amount of physical and financial waste.
As increasing emphasis is being placed on circularity, the concept of planned obsolescence is being called into question. While it has long been criticized by consumers, brands and governments are finally beginning to recognize that the short-term strategy has no place in the low-carbon economy — and are taking action to promote transparency and resource efficiency.
The closed-loop conversation is often one that focuses on e-waste, fashion and single-use plastics, but LEGO Group and Antwerp-based design furniture brand ecoBirdy are aiming to change that by bringing the concept of circularity and sustainability to the toy front. Supported by the EU’s program for the competitiveness of SMEs (COSME), ecoBirdy has launched its first collection of design furniture for kids made entirely from recycled plastic toys. The launch follows two years of research exploring how to sustainably recycle plastic toys.
Resource scarcity and the rise of the circular economy are inspiring businesses, industry associations and governments to develop new ways to recover precious and critical raw materials (CRMs) from waste electrical and electronic equipment (WEEE). The Urban Mine Platform, a database of valuable materials for “urban mining,” is the public and private sectors’ latest attempt to take on the challenge.
Globally, food loss and waste prevention efforts at farm and production level are, in many respects, still in their infancy. Many growers around the world are not required to record or report on their post-harvest crop losses — the dearth of data in this area makes it hard to determine exactly how much food never makes it beyond the farm gate.
Around 52 million tons of food are wasted each year in the United States despite 1 in 7 US citizens lacking reliable access to sufficient, affordable and nutritious food. While raising consumer awareness is an important food waste reduction strategy, interventions at the corporate level have a crucial role to play in addressing the issue on a large scale.
The NFL has joined forces with PepsiCo, Aramark, U.S. Bank Stadium and the Minnesota Sports Facility Authority to make Super Bowl LII a zero-waste event. Together, the partners have launched Rush2Recycle, a game plan to recover more than 90 percent — over 40 tons — of stadium waste during Super Bowl LII on Sunday, February 4. This zero-waste effort aims to leave a positive legacy at U.S. Bank Stadium and create a playbook for other leagues, teams, sites operators and fans to curb waste in their own communities.
With an estimated 12 million tons of plastic waste entering the world’s oceans each year, consumers and governments are increasingly looking to businesses to eliminate plastic packaging. Fast food giant McDonald’s and major supermarkets in the UK are rising to the challenge, revealing big plans to go plastic-free.
Coinciding with the launch of Theresa May’s 25 Year Environment Plan, WRAP has announced a new collaborative initiative with the Ellen MacArthur Foundation (EMF) that aims to help turn the tide on the UK’s growing plastic waste problem.
The UK government has unveiled a national action plan to eradicate avoidable plastic waste by 2042. The announcement aims to quell concerns of critics regarding the potential negative impacts Brexit could have on the UK’s sustainability performance.
While food industry giants and software companies have played an important role in creating solutions for reducing food waste, local community members are proving to be just as critical in driving the movement forward.
Circular design principles continue to infiltrate the fashion industry as fast fashion giants and emerging labels alike turn their attention to sustainable activewear. Despite recent criticism over its decision to send its discarded clothing to Swedish incinerators, H&M continues to stride forward on its mission to accelerate the circular fashion movement.
For decades, China has been an open door for foreign waste, importing recycled material from around the world to help feed its manufacturing boom. In 2016, the country imported 7.3 million metric tonnes of waste plastics from developed countries. However, this is all about to change. Last year, the country notified the World Trade Organization of its intention to ban the import of 24 types of solid waste material by the end of 2017 — including unsorted paper and plastics.
Around 7 million tons of food go to waste each year in the UK, but local startups and organizations are dreaming up new and noteworthy ways to tackle the growing problem. Action Hunger, a charity committed to alleviating poverty and hardship among the homeless, has created a novel solution for simultaneously providing essential items to those in need and diverting food from landfill: vending machines.
Food waste may be on the rise, but startups across the globe are developing new solutions to drive waste — and costs — down to an all-time low.
According to the United Nations Environment Program (UNEP), up to 8 million tons of plastic waste are dumped into the world’s oceans annually. In 2016, The Dow Chemical Company announced a commitment to spend $2.8 million over the next two years to drive solutions that address global marine debris and litter. Dow is now making good on that promise with new efforts in Japan and Indonesia.
In today’s digitally dependent world, e-waste management is a critical issue that requires urgent attention from both the public and private sector.
Single-serve beverage waste is on the fast-track to obsolescence as startups, multinationals and local governments unveil strategies to keep cups, straws and plastic bottles out of landfill.
One year after the launch of the Courtauld Commitment 2025, WRAP has published its first Review of work underway in the food and beverage sector as a result of the voluntary agreement.
Circular principles continue to drive a more sustainable future, as the fashion, carpet and steel industries zero in on resource efficiency and innovative raw materials.