We reached out to communication leaders in the SB community for their take on P&G’s spotlight on toxic masculinity. Read More...
New report uses the term “Earth-Functional Foods” to describe food that provides environmental benefits beyond health. Read More...
An alliance of global companies from the plastics, chemicals and CPG value chain has banded together to advance solutions to plastic waste in the environment. Read More...
New step-by-step guide from Natural Capital Finance Alliance builds on launch of web-based tool, ENCORE, in November. Read More...
Electronics manufacturers are asking for more sustainability data from suppliers as the demand for CSR extends throughout the supply chain. Read More...
Tiffany begins disclosing the provenance of its diamonds, commits to 100 percent geographic transparency. Read More...
There is a clear opportunity to transition to a more conscious approach to fashion, and up-and-coming designers have great potential to help influence this shift. Read More...
With the 2019 Tech for a Better World honorees, CES makes the statement that technology should positively impact humanity and the natural world. Read More...
Fashion and sustainability: Can they go together? Read More...
Abbott's rapid diagnostic testing tools will help fight malaria in the Indian state hit hardest by the disease. Read More...
Once seen as a ‘nice to have’ for businesses, sustainability has become a vital component of many global organisations’ social and economic strategies. Read More...
Did you hear the story of the little girl in India who called the police to report her dad over a toilet? Read More...
The Responsible Health Initiative aims to fortify responsible business practices throughout healthcare value chain Read More...
Two recent, industry-changing announcements from food giants Carl’s Jr. and Nestlé mean more dining options for health- and environment-conscious consumers that might not violate their New Year’s resolutions. Read More...
Businesses and manufacturers will pay the full cost of recycling or disposing of their packaging waste, under a major new government strategy unveiled late last month by the UK’s Department for Environment, Food and Rural Affairs (DEFRA). Read More...
As we wrap up work for the year and prepare for 2019, we reflected back on all that occurred this year within our niche realm of sustainability communications — and when looking back, it was apparent that 2018 was the year of brands taking stands. Read More...
If you’re visiting a hotel this holiday season for either work or pleasure, take a moment to observe the way food is prepared and served at the buffet or your holiday party dinner. Is it presented in abundance? Are people taking more than they can eat? Is the hotel staff replenishing the buffet even as the party is winding down? How much food is going back to the kitchen? Can you tell if the hotel is donating edible food or composting its scraps? Read More...
Continuing this year’s wave of near-constant innovations aimed at responsible management of post-consumer plastics are new advancements from both the private and public sector. BASF making products with chemically recycled plastics BASF announced it has broken new ground in plastic waste recycling with its ChemCycling project. Chemical recycling provides an innovative way to reutilize currently unrecyclable plastic waste, such as mixed or uncleaned plastics. Depending on the region, such waste is usually sent to landfill or burned with energy recovery. Read More...
To bring companies closer to young people and to enable this proximity to drive enhanced brand innovation capacity — in essence, this is the ambition of the Millennials Lab, created in the Rio 2015 edition of Sustainable Brands, and which is now preparing to scale up, reaching other states in Brazil in 2019. Read More...
What better way to commemorate the season of giving than with gifts that really give more? Read More...