Stories About Food/Beverage

Found 1253 stories. Page 7 of 63.

For Bumble Bee, Circular Packaging Solutions Are Both New, Tried and True
For Bumble Bee, Circular Packaging Solutions Are Both New, Tried and True

REDEFINING SUSTAINABLE SEAFOOD FOR THE FUTURE - The Bumble Bee Seafood Company is diving in headfirst to tackle circular packaging strategies in new ways — and some old ways.

Breakthrough: 7 Unlocks to Scaling Healthy and Sustainable Living
Breakthrough: 7 Unlocks to Scaling Healthy and Sustainable Living

BEHAVIOR CHANGE - So, what’s still preventing consumers from living more in line with their values? GlobeScan has identified seven critical “unlocks” to help consumers to change their behaviors, and start aligning their lifestyles with their values and aspirations.

Anheuser-Busch Revitalizes St. Louis Community, Spent Barley with New Production Facility
Anheuser-Busch Revitalizes St. Louis Community, Spent Barley with New Production Facility

THE NEXT ECONOMY - As part of a recently announced $1B planned investment across the US, a new production facility that repurposes spent grain will create jobs and further the brewer’s commitments to sustainability and the St. Louis Community.

Regenerative Agriculture: Soil Health, Herd Health, Human Health
Regenerative Agriculture: Soil Health, Herd Health, Human Health

SUPPLY CHAIN - Regenerative ag is a growing, dynamic movement that has potential for tremendous climate reversal and healthy food production. When even Neil Young says, “Put the carbon back in the soil," you know it’s time to get on board. 

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Keurig Dr Pepper Taps into a New Era of Water Stewardship
Keurig Dr Pepper Taps into a New Era of Water Stewardship

SUPPLY CHAIN - KDP has found the power of partnerships to be the best primer for innovation and has worked alongside various groups, including direct competitors, all of whom bring to the table a vested interest in shared water resources.

Food Rescuers Shouldn't Fight Over Limited Supply; Instead, Diversify
Food Rescuers Shouldn't Fight Over Limited Supply; Instead, Diversify

WASTE NOT - I’ve always been frustrated by infighting between food-rescue organizations working together to distribute scarce food donations — mostly from retailers. So, here’s my list of untapped sectors of the food system — where food is almost always genuinely going to waste.

Trending: Beverage Giants Ensuring Their Libations Are Sustainable, Down to the Roots
Trending: Beverage Giants Ensuring Their Libations Are Sustainable, Down to the Roots

SUPPLY CHAIN - Bombay Sapphire and Starbucks are working with farmers to ensure complete supply chain sustainability for their gin and coffee, respectively.

Giving Up Meat = Healthy Living = Healthy Planet. Are We at a Dietary Inflection Point?
Giving Up Meat = Healthy Living = Healthy Planet. Are We at a Dietary Inflection Point?

BEHAVIOR CHANGE - The growing appetite for a shift away from meat-based diets is good news for addressing a range of health and climate issues. But business has a critical role to play in making the transition as affordable, accessible and delicious as possible.

To Fight COVID-19, We Must Invest in Water Access for Vulnerable Communities
To Fight COVID-19, We Must Invest in Water Access for Vulnerable Communities

COLLABORATION - The PepsiCo Foundation and WaterAid are launching a new program to build sanitation facilities and community water systems in the harsh, arid region of La Guajira, Colombia — with the goal of increasing access for the indigenous Wayuu people.

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5 Ways Retailers Are Winning by Aligning Financial Performance, Sustainability
5 Ways Retailers Are Winning by Aligning Financial Performance, Sustainability

FINANCE & INVESTMENT - Many retail and food giants are proving that businesses can grow, improve margins and bolster competitive advantage through examination of waste streams and investing in creative solutions — even during a pandemic.

Trending: Nike, Chipotle Tie Exec Compensation to Diversity, Sustainability Metrics
Trending: Nike, Chipotle Tie Exec Compensation to Diversity, Sustainability Metrics

WALKING THE TALK - In the past week, both Nike and Chipotle announced new sets of environmental and social goals — and systems with which their executives’ compensation will be tied to achieving them.

Milwaukee Startup Helping Small African Farms Turn Waste into Livelihoods
Milwaukee Startup Helping Small African Farms Turn Waste into Livelihoods

WASTE NOT - Agricycle wants to address poverty and put a dent in global food waste. So far, it has created nearly 7,000 livelihoods in Africa and diverted 177 tons of food waste — and counting.

Healthy People, Healthy Ocean: How Conscious Consumers Are Helping Build a More Sustainable Seafood Sector
Healthy People, Healthy Ocean: How Conscious Consumers Are Helping Build a More Sustainable Seafood Sector

BEHAVIOR CHANGE - Recent research shows that people’s awareness of the link between their personal wellness and that of the environment has increased. How can simple solutions make a big impact? When it comes to food, we need to make it easy for people to make smart, sustainable choices.

The Zero-Waste Movement Is Taking Hold in the Restaurant Sector
The Zero-Waste Movement Is Taking Hold in the Restaurant Sector

WASTE NOT - For a growing number of restaurant operators and diners, our throwaway culture is no longer acceptable. The growing landscape of zero-waste dining and zero-waste restaurant logistics is cause for optimism that a low-waste restaurant industry is achievable. 

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Trending: Major Brands Partner to Cultivate Regenerative Ag Supply Chains
Trending: Major Brands Partner to Cultivate Regenerative Ag Supply Chains

SUPPLY CHAIN - Allbirds, icebreaker and Smartwool throw their weight behind the industry’s first regenerative wool platform; and The North Face and three other companies join Indigo Ag’s program to incentivize farmers to shift to regenerative practices.

Dole’s ‘Sunshine for All’ Fund Strives to Close Gaps on Good Nutrition
Dole’s ‘Sunshine for All’ Fund Strives to Close Gaps on Good Nutrition

FINANCE & INVESTMENT - The $2M annual fund will aim to address gaps of food affordability and waste, as well as accessibility and acceptability, around the world. Dole is seeking strategic partners to help develop solutions.

The Role of Renewable Natural Gas in the Decarbonization of Our Economy
The Role of Renewable Natural Gas in the Decarbonization of Our Economy

CLEANTECH - The potential of renewable natural gas in the decarbonization landscape is examined in this Q&A with Johannes Escudero, CEO and ED of the Coalition for Renewable Natural Gas (RNG Coalition).

New Tool Keeps Sky-High Eye on Sustainable Agriculture’s geoFootprint
New Tool Keeps Sky-High Eye on Sustainable Agriculture’s geoFootprint

SUPPLY CHAIN - The multi-stakeholder geoFootprint initiative, led by Quantis, allows businesses to assess risks posed by changes in climate, water availability and quality, soil health and biodiversity to secure supply chains and the future of food.

Starbucks, Unilever, Dairy Farmers of America on Their Food-Waste-to-Energy Alliance
Starbucks, Unilever, Dairy Farmers of America on Their Food-Waste-to-Energy Alliance

CLEANTECH - The three founding members of the Farm Powered Strategic Alliance discuss how the pioneering partnership is propelling their individual sustainability strategies.

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2020 Goodvertising Awards Recognize Year's 10 Most Impactful Creative Campaigns
2020 Goodvertising Awards Recognize Year's 10 Most Impactful Creative Campaigns

MARKETING AND COMMS - 2020’s winners cover topics ranging from calculating product carbon footprints, regenerative farming, healthier food and reusable packaging to DEI, supporting businesses during COVID and more.

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