Stories About Food/Beverage

Found 1253 stories. Page 2 of 63.

‘Kaizen’: How Sipsmith Is Fulfilling Its Mission to Create the Best Gin for the World
‘Kaizen’: How Sipsmith Is Fulfilling Its Mission to Create the Best Gin for the World

WALKING THE TALK - Despite having been acquired by a global spirits conglomerate, the founders of Sipsmith have been able to redefine their mission and vision for the company — as well as influence others within the global group to join them on the journey.

New B Corp Maker’s Mark Leading US Spirits Industry’s Slow Shift to Sustainability
New B Corp Maker’s Mark Leading US Spirits Industry’s Slow Shift to Sustainability

THE NEXT ECONOMY - In January, Maker’s Mark became the world’s largest distillery to earn B Corp certification — a significant milestone for the broader industry, as well as a sustainability benchmark for Kentucky’s thriving 'Bourbon Country.'

Blue Apron, Too Good to Go Show Achieving Climate Goals Can Be a Piece of Cake
Blue Apron, Too Good to Go Show Achieving Climate Goals Can Be a Piece of Cake

WASTE NOT - Well, maybe not exactly ... But this week, the two food-delivery services detailed how they’re eliminating their operational impacts and continuing to engage consumers in climate-friendlier food practices.

Bumble Bee Slips Off Plastic Film, Takes One Step Closer to Circularity
Bumble Bee Slips Off Plastic Film, Takes One Step Closer to Circularity

REDEFINING SUSTAINABLE SEAFOOD FOR THE FUTURE - Since January, Bumble Bee has switched to using cardboard, instead of plastic film, to wrap all of its products. It’s just one machine, and one company; but the impact is significant — the elimination of an estimated 23M pieces of plastic waste per year.

Advertisement
Why Restaurants Overusing Their Fry Oil Are ‘Fresh’ Out of Excuses
Why Restaurants Overusing Their Fry Oil Are ‘Fresh’ Out of Excuses

WASTE NOT - Who knew that overused fry oil represented such an untapped health and sustainability market opportunity? FreshFry CEO Jeremiah Chapman breaks it down.

Startups Continue to Cultivate Alternative, Animal-Free Food Offerings
Startups Continue to Cultivate Alternative, Animal-Free Food Offerings

PRODUCT, SERVICE & DESIGN INNOVATION - Singapore-based Karana and Montreal-based Opalia both have the potential to lead the growing markets for lower-impact, cruelty-free food options.

Without Ukrainian Sunflower Oil, Iceland Foods Forced to Put Practicality Over Sustainability
Without Ukrainian Sunflower Oil, Iceland Foods Forced to Put Practicality Over Sustainability

SUPPLY CHAIN - Thanks to the Russia-Ukraine conflict, the British grocery chain has been cut off from its supply of sunflower oil; the company says it must temporarily revert to using palm oil, which it eliminated from its products in 2018.

Savvy, Circularity Driving Pangaia’s Continued Expansion Into Conscious Consumer Market
Savvy, Circularity Driving Pangaia’s Continued Expansion Into Conscious Consumer Market

PRODUCT, SERVICE & DESIGN INNOVATION - Watch out, consumer products industry: Materials-science company Pangaia could be evolving into a one-stop shopping destination for waste-conscious consumers.

Trending: Starbucks, A&W Advancing Coffee Cup Circularity
Trending: Starbucks, A&W Advancing Coffee Cup Circularity

WASTE NOT - This week, Starbucks and A&W Canada unveiled their latest strategies for ending disposable-cup waste with the introduction of reusable and compostable options, respectively.

Advertisement
Conquering the Grass Ceiling: Female Farmers Feeding America and the World
Conquering the Grass Ceiling: Female Farmers Feeding America and the World

SUPPLY CHAIN - As we celebrate Women’s History Month, it seems only fitting to focus on the women working to feed our country. From raising dairy and beef cows to vegetables and other crops — women are slowly becoming the face of the next generation of US farmers.

Now More Than Ever, Food Companies Need to Show Their Work on Climate Commitments
Now More Than Ever, Food Companies Need to Show Their Work on Climate Commitments

MARKETING AND COMMS - Detailed disclosure is critical in climate action plans. An emissions-reduction target is insufficient without baseline emissions data to compare it to; because investors and stakeholders have no way of knowing if major sources of emissions are going unmeasured, undisclosed and unaddressed.

‘Greenwashing Is Dangerous’: Lessons for Purpose-Driven Brands from Innocent’s Recent Lashing
‘Greenwashing Is Dangerous’: Lessons for Purpose-Driven Brands from Innocent’s Recent Lashing

MARKETING AND COMMS - Brands now understand the immense benefits of touting their sustainability and purpose credentials; but those with sustainability ‘halos’ aren’t immune to scrutiny over their claims. As Innocent drinks was recently reminded, the stakes have never been higher for getting it wrong.

Bumble Bee, Ocean Conservancy Join Forces to Rid the World’s Oceans of Ghost Gear
Bumble Bee, Ocean Conservancy Join Forces to Rid the World’s Oceans of Ghost Gear

REDEFINING SUSTAINABLE SEAFOOD FOR THE FUTURE - The seafood giant and the global nonprofit have expanded their ongoing partnership to not only clean hazardous fishing nets out of waterways, but to try and stop fishers — large and small — from discarding gear in harmful ways.

Meet Svart: The World’s First Off-Grid, Energy-Positive, Luxury Resort
Meet Svart: The World’s First Off-Grid, Energy-Positive, Luxury Resort

PRODUCT, SERVICE & DESIGN INNOVATION - The futuristic hotel is being built using a ‘360-degree, holistic circular approach.’ With a data-driven approach to next-level ecotourism, Svart’s goals include not only its guests’ relaxation, but education on environmental conservation, and changes in ‘attitude and behavior.’

Advertisement
Kraft Heinz Not Company Out to Upend Industry with AI-Driven, Plant-Based Food Innovation
Kraft Heinz Not Company Out to Upend Industry with AI-Driven, Plant-Based Food Innovation

PRODUCT, SERVICE & DESIGN INNOVATION - In partnering with TheNotCompany, Kraft Heinz aims to leverage its manufacturing and commercial capabilities, with the scale of some of its beloved global food brands, to reshape the food landscape and set a new standard for plant-based innovation.

US Dairy Industry Quietly Leads the Way Toward Sustainability
US Dairy Industry Quietly Leads the Way Toward Sustainability

COLLABORATION - I reached out to some friends in the industry to gather perspectives about dairy’s sustainability journey — and more importantly, the lessons we have collectively learned. The hope is that others can look to dairy’s example and shorten their own sustainability journeys.

Knorr Gives Our Favorite Comfort Food a Planet-Friendlier Makeover
Knorr Gives Our Favorite Comfort Food a Planet-Friendlier Makeover

PRODUCT, SERVICE & DESIGN INNOVATION - Knorr’s ‘Plizza’ is the brand’s updated take on the classic dish that features plant-based, nutrient-rich ingredients from crust to toppings — in honor of World Eat for Good Day.

Will Carbon-Labeled Products Sell More? Here’s What We Know
Will Carbon-Labeled Products Sell More? Here’s What We Know

MARKETING AND COMMS - Even with an uptick in consumer knowledge of climate issues and food brands sharing carbon-footprint data for their products, the CPG world is still wondering if carbon-labeling is worth the effort and investment. Here are 5 key takeaways from recent peer-reviewed literature and industry papers.

Making a Hot Cup Recyclable: The Innovation Behind the Scenes at WestRock
Making a Hot Cup Recyclable: The Innovation Behind the Scenes at WestRock

CHEMISTRY, MATERIALS & PACKAGING - In 2019, WestRock’s answer to a recyclable hot cup was named a winner of the NextGen Cup challenge. Here, we go behind the scenes of developing this innovative barrier technology and hear what’s next for the holy grail of the easily recycled hot cup.

Advertisement
Why There Won’t Be Quite So Much Waste from the Big Game This Year
Why There Won’t Be Quite So Much Waste from the Big Game This Year

WASTE NOT - From cups and straws to the over 300 million gallons of beer expected to be drunk in the US this weekend, companies are stepping up with innovative solutions to rein in the fallout from one of our most wasteful celebration days of the year.

Advertisement

Featured Brand Voices

Have Sustainable Brands delivered right to your inbox.
We offer free, twice weekly newsletters designed to help you create and maintain your company's competitive edge by adopting smarter, more sustainable business strategies and practices.
Copyright ©2007-2022 Sustainable Life Media, Inc. All Rights Reserved.
Sustainable Brands® is a registered trademark of Sustainable Life Media, Inc.